Baked potatoes mixed with greens, cheese, meat or vegetables are not only delicious, but also very cheap dinner. It remains only to select the desired recipe.
In order to make the potato really tasty and crumbly, follow the following recommendations:
- For baking, it is better to take red potatoes.
- Preheat the oven to 200 ° C.
- Cover the baking tray with parchment paper or aluminum foil.
- Rinse the tubers well under water, dry with a towel, pierce several times with a fork and bake until done (40-60 minutes).