Tea with cinnamon

Unusually fragrant tea with cinnamon is not only very tasty, but also extremely useful. Drinks, which include this popular spice, improve blood circulation, reduce blood cholesterol levels and enhance brain activity.

Prepare tea with cinnamon is very simple, and many recipes will help you choose a drink to taste, which will warm you in the cold season. How to prepare a delicious tea with cinnamon, we will consider in this article.

Tea with cinnamon and cloves

This recipe is full of shades of taste and will surely be remembered by lovers of spices.

Ingredients:

Preparation

Before making black tea with cinnamon, you need to boil spicy water: pour 2 cups of water into a saucepan, add cinnamon and cloves and bring to a boil. Slow down the fire and boil the spices for 5-15 minutes, depending on how much spicy taste you want to get in the end. Now you can lay the tea: as soon as it starts to boil, and the water changes color (about 30 seconds), quickly remove the pan from the fire and pour the fragrant drink on the cups, adding sugar or honey.

Tea with cinnamon and honey

The healing properties of cinnamon are not limited only to the effect on blood circulation, this bright spice will help you lose weight in the company of a cup of tea with honey.

Ingredients:

Preparation

In the tea brew mix tea, cinnamon and honey (the last two ingredients are always taken in the ratio 1: 2, regardless of the amount of water), pour boiling water and leave to stand for 30 minutes. Ready to drink it is desirable to drink on an empty stomach since morning and before bedtime.

Green tea with cinnamon

Not only black tea combines well with cinnamon. No less interesting is the combination of quality green tea and favorite spices. Try an extravagant combination of tea, cinnamon and vodka in a soft drink.

Ingredients:

Preparation

In a large jug or stainless dishes we put cardamom, cinnamon and sugar, pour the spices with boiling water and let it brew for 3 minutes, and after filtering. We add aniseed vodka, mix the drink and send it to the refrigerator for 2 hours.

We serve the drink in large glasses with a few ice cubes and a slice of your favorite citrus fruits.

Of course, you can add vodka to this drink at will, but if you decide to make a non-alcoholic variant, then throw an asterisk and a pair of mint leaves into the jug of tea.

Tea with cinnamon and lemon

Ingredients:

Preparation

Lemon juice, tea, pieces of ginger and cinnamon sticks are poured over with boiling water and let it brew for at least 15 minutes. We serve tea hot or warm with a slice of lemon, honey, or sugar. To soften the taste, tea can be cooked on milk or in a ready-made drink to add cream to taste.

Tea with apple and cinnamon

Ingredients:

Preparation

In a bowl, pour a glass of water and bring it to a boil. In hot water we put spices, a peel of a half of an orange and a skin of half of an apple. We give the drink to brew for 15-20 minutes, filter and serve with honey and lemon. For a more spicy taste in the tea, you can add cloves, coriander, nutmeg or simply vanilla extract.

Brew apple tea with cinnamon can be, using whole pieces of fruit in combination with green tea or even karkade.