Multivars with ceramic bowl

You made a decision for yourself - to purchase a multi-store , which will ease the trouble in the kitchen, minimizing the standing at the stove. This is not surprising, because the rhythm of the life of modern women does not leave time for cooking, which takes most of the free time. However, employment and work at work is not an excuse to leave your family without a hot, fresh and useful dinner. It was for this purpose that the multivark was invented - a multifunctional and very practical kitchen gadget, capable of replacing pots, pans, saucepans and other utensils. It remains to determine the set of functions of the device, its brand and value. However, there is one more nuance - the material from which the bowl of the multivark is made. It is in this capacity that your soups, cereals and other dishes loved by the family will be prepared. To choose a bowl for multivarkers should be approached responsibly.

Kinds of bowls for multivaracters

Today, manufacturers of multivariate offer consumers several types of bowls in which food will be prepared:

The most common teflon bowls on the market. However, this material should be cautious, since their safety for the human body causes a lot of questions in the world of scientists. Many researchers believe that particles of this substance can get into food, which causes intoxication. And although the German Federal Institute for Risk Assessment has proved that Teflon coating of the new generation is absolutely safe, it is impossible to call this material durable. If the manufacturer observes all the conditions of the process, your teflon-coated bowl will last no more than two years. At the end of this period, its non-stick properties will disappear.

The safety of the multivarquet with the ceramic bowl does not raise questions, but its operation period is only three to four months. And although initially its non-stick properties exceed this figure in teflon-coated bowls, soon you will have to buy a new one. If you decide to choose a multivarquet with a ceramic bowl, please note that sudden temperature changes for it are fatal. If you do not comply with this rule, then cracks can not be avoided. In addition, multiquarks with ceramic coating bowls are prone to inaccurate handling of chips.

As for stainless steel bowls, they are durable, shock-resistant. However, unlike multivarks with ceramic or Teflon coating, they do not conduct heat well. This leads to uneven heating of food. In addition, such bowls because of the nickel contained in the composition, can cause allergic reactions. They can not cook too acidic dishes, as the coating can be damaged.

Difficulties in choosing

As you have noticed, there are no cups for multivarieties that would be ideal in all respects. Some have high performance in terms of non-stick properties, others will last longer, and others have increased impact resistance. Of course, the commercials talk about something else, but it's up to you to decide whether to opt for a multi-bowl with a pottery dish that is homemade flavored, prefer a practical Teflon that will not let the products burn, or a durable stainless steel that is not afraid of blows , falls and scratches.

What material of the bowl for the multivarker you would not prefer, problems with the acquisition of the model you like will not arise. There are plenty of them on the market. In addition, the bowl is a removable accessory, so you can change it to another at any time.