Honeydew honey - what is it?

In summer, bees have almost no place to collect nectar, so they are content with the fallow - dew on the leaves of plants and coniferous needles, as well as the biomaterial of some insects. As a result, they produce honeydew honey, so it's: a low-grade product or a source of nutrients? Experience shows that the product in question is sometimes much more valuable than the usual varieties.

Honey paddy and its features

Characteristic features of the substance described are its constituents. Honey paste contains a large number of protein compounds, enzymes, fats, and also mineral salts and acids. To feed bees, this product is not suitable, whereas for the human body it is very useful.

In addition, some features of the tool help in acquiring it. How to distinguish padego honey:

1. By color: the product has a dark (from greenish brown to black) hue.
2. By smell: it is either completely absent, or has specific notes, sometimes - conifers.
3. Consistency: honey is very thick and viscous.
4. According to the level of crystallization: the substance is rarely sugared, with long storage is divided into a liquid fraction and fine-grained formations.

How to determine the real honeydew honey?

Today there is the only effective way to establish the presence of a pad in the product - it is a calcareous sample:

1. In two portions of distilled water to extinguish 2 parts of lime.
2. During 3-4 hours, defend the solution, stirring it regularly.
3. Drain the water without sediment in a separate bowl.
4. In equal doses, mix distilled water and presumably pade honey.
5. Add 10 portions of lime water to the solution.
6. Heat the mixture until it boils.
7. If the honey is real, then when boiling, light flakes will begin to fall to the bottom.

Honey pomade and its beneficial properties

Due to the content of animal products in the product in question, as well as the components of coniferous dew, honey produces the following effects:

• replenishes the deficit of macro- and microelements: manganese, fluorine, iron, magnesium, iodine and potassium;
• slows the development and reproduction of pathogenic microorganisms;
• has antiseptic and anti-inflammatory effect;
• strengthens the immune system;
• has antioxidant properties, prevents aging of the body;
• is a good prevention of colds.

Specialists say that padem honey is an excellent biologically active additive for the therapy of various types of anemia and anemia , positively affects metabolic processes and digestion.

Benefits and Harms of Padewood Honey

To achieve the desired effects, the described product does not need to be mixed with anything. Traditional healers advise to use honey in its pure form or use it for cooking various dishes, add to warm herbal tea. Daily intake of a small amount (up to 1 tablespoon per day) of this drug can significantly strengthen the immune system, normalize blood pressure and improve overall health, calm nerves, eliminate insomnia .

It is important to remember that padevy, like any other honey - an allergen. Therefore, before using it, it is important to check the body for reactions to the presence of histamines.

There are no other contraindications to the product, it can be eaten even by diabetics and people with excess body weight. The fact is that pade honey contains much less carbohydrates and sugars than other types of such substances. It has more proteins and amino acids, which speeds up metabolism and promotes natural cleansing of the body from poisons, toxins and cholesterol compounds.