For the preparation of lush and air baking, carefully sifted flour is used. It is saturated with oxygen, obtained without lumps and a homogeneous consistency. In this matter, a mug-sieve for sifting flour will be a good helper for any mistress.
Principle of action of a mug-sieve
The principle of the mechanical mug-sieve is as follows. The device has a double or triple bottom and a spring handle. In it there is a special lever, when pressed, a rotating mechanism is driven, pushing through the sieve the flour or other product that must be sifted. At the same time, not a single gram of the product sprinkles on the surface of the table and around it.
Advantages of Sieve Mug
Having started using a sieve-mug, you will see that it has many advantages compared to a conventional round-shaped sieve , namely:
- convenience in operation;
- possibility of application for many types of products: flour, starch, powdered sugar, cocoa, seasonings;
- durability;
- more thorough sieving compared to a conventional sieve (the design involves equipping with two or three sieves);
- compact, takes up little space in any kitchen cupboard;
- more economical consumption of products, since they do not pour over the edges.
Types of mug sieves
Depending on the material from which they are made, the sieve cups can be of the following varieties:
- a sieve made of stainless steel;
- plastic mug sieve. Such a mug can be with a metal sieve.
Thus, with the acquisition of a sieve-mug, you will greatly facilitate the process of making delicious and lush baking. In addition, you can easily sift the products you need without spending too much effort.