Rice cooks both salted and sweet dishes. To diversify and make their taste "more fun" often it is often added to apples, raisins, nuts. How to cook rice with apples, we will tell you now.
Rice with apples in a multicrew
Ingredients:
- rice - 2 multi-cups;
- apples - 4 pieces;
- sugar - to taste;
- butter;
- crushed walnuts - 2 tbsp. spoons.
Preparation
Cut apples into small cubes. Rice thoroughly rinsed. We lubricate the cup of the multivark oil, pour rice, sugar, spread apples and fill it all with 2 multi-glasses of water. Well, everything is mixed, close the lid and set the mode "Rice". At the end of the cooking, add the butter to taste and in the "Heating" mode, let it stand for another 5 minutes. Rice with apples is served to the table, sprinkled with nuts.
Chicken with rice and apples
Ingredients:
- chicken - 1 piece;
- apples - 1 piece;
- rice - 200 g;
- prunes - 10-12 pieces;
- salt, spices - to taste.
Preparation
Rice boil almost until cooked. You do not need to boil it. Prunes are poured with boiling water and leave for 10-15 minutes, then dried. Sliced apple slices. Mix rice with prunes and apples, salt, add spices. We stuff the chicken with this mixture, sew a hole with it or fasten it with a toothpick. We rub the carcass with salt. We send it to the baking sleeve and put it in the oven, heated to 180 degrees for about 1 hour. Then cut the sleeve and bake for another 15 minutes until golden brown.
Rice with apples in the oven
Ingredients:
- milk - 3 glasses;
- rice - 0.5 cup;
- apples (large) - 6 pieces;
- sugar - 0.5 cup;
- eggs - 3 pieces;
- lemon peel, cinnamon, vanillin, nuts - to taste.
Preparation
Apples are peeled, carefully take out the core, fill the cavity with crushed nuts, pre-mixed with cinnamon and sugar. We put them on a baking sheet, oiled. Boil the rice in the milk. When it cools down, add grated zest and vanillin, mix and add yolks one at a time. Again, stir and add the proteins whipped into a foam. Again, mix gently and spread it on apples. We bake rice with apples and raisins in the oven at a temperature of 170 degrees 25 minutes.
Rice recipe with apples
Ingredients:
- rice - 1 glass;
- apples - 5 pcs .;
- butter - 40 g;
- sugar - 2 tbsp. spoons;
- cinnamon, salt.
Preparation
Well rinse the rice, and then boil until half cooked in a large amount of water, then throw it into a colander. Peel the apples and cut them into slices, mix with sugar and cinnamon. At the bottom of the form put a piece of butter and melt it. Lay out a layer of apples, then a layer of rice, then again apples. From above also put the butter and bake in the oven for half an hour at a temperature of 180 degrees. Such sweet rice with apples is delicious both hot and cold.
Rice casserole with apples
Ingredients:
- rice - 200 g;
- milk - 500 ml;
- sugar - 100 g;
- butter - 100 g;
- eggs - 3 pieces;
- carrots - 150 g;
- sugar vanilla - 1 teaspoon;
- raisins - 100 g;
- apples - 400 g;
- cinnamon.
Preparation
Bring milk to a boil, pour rice, and stirring, cook for about 20 minutes. Then remove the fire, add butter, mix. Three carrots on a medium grater. We clean apples, remove the core, cut into cubes. To taste, add cinnamon. Separate the proteins from the yolks. Yolks are ground with sugar and vanilla sugar. Add this mass to the rice and mix. Then add apples and carrots, raisins and mix. We beat the proteins into the foam. Add the protein mass to the rice and mix. We shift the mass into a mold, lubricated with oil, and level it. We send it to the oven, at a temperature of 180 degrees, bake for 35 minutes. Let the casserole cool and cut into pieces.