22 products that you will never have to buy again

Strike them off the shopping list and replace them with more useful homemade counterparts.

1. Bake the tortillas in the oven.

To prepare the dough, mix 2 cups of cornmeal with 2 glasses of water and ½ tsp. salt. Stir the dough and leave it to stand for about 30 minutes. After dividing it into small balls, roll them into cakes and fry in a frying pan, smeared with olive oil for a couple of minutes on each side. Cut the hot pancake into pieces and put on a baking sheet, previously sprinkled with salt and spices. Bake for 8 to 11 minutes at 200 degrees until crisp. Before serving, sprinkle the tortilla with lime juice.

2. Prepare Nutella without palm oil.

First, there is harmful palm oil in the purchased sweetness. Secondly, every day it becomes more expensive. So it's time to cook "Nutella" at home.

Ingredients:

Nuts spread on a baking sheet and fry. Chocolate melted in a water bath. Nuts chop in a blender, mix with the rest of the ingredients and mix well. Everything - the favorite delicacy of all children and adults is ready!

3. Cereal bars without sugar.

Ingredients:

Mix the flakes with rice, peanuts, salt and soda. In a separate vessel mix honey with peanut and coconut oil and put the mass in a microwave for 30 seconds. When the oils are melted, add the vanilla with the sugar. Dry and flowable ingredients, combine, knead and lay the mixture on a baking sheet covered with parchment. The remaining 2 tbsp. l. Peanut butter and melt the dish. Bake for 20 to 25 minutes, cool and cut into bars.

4. Homemade croutons much more delicious than purchased.

Ingredients:

Bread cut into cubes. Combine the oil with spices and pour them future croutons. Stir all the bread was covered with oil. Put on a baking sheet and bake for 15-20 minutes. Store croutons in a sealed container so they do not get damp.

5. At first lemonade seems very sweet. But you can dilute it, having achieved the necessary taste.

Ingredients:

Sugar mix in a saucepan with water and ginger. Put on medium heat and boil, stirring constantly. Remove liquid from the plate when sugar dissolves. Cool the base of the drink and add the lemon juice. Strain the liquid, and before serving, top up the soda and throw ice into the glass.

6. Harmless delicious crisps.

Ingredients for chips:

Ingredients for sauce:

With a sharp knife, cut the potatoes into very thin circles. Put them in a colander and rinse thoroughly, and then dry it on a paper towel. Mix the oil with pepper and salt and pour into the potatoes. Stir thoroughly so that all the slices are in the oil. Place the potatoes on a baking sheet, spread evenly over the surface. Bake until the slices become crispy.

While the chips are cooking, make the sauce. In a frying pan on medium heat, fry the white and green onions until golden. Cool and mix with seasonings, yogurt and mayonnaise.

7. Peanut butter is not sold everywhere and is not cheap. But this is not a problem when you know the secret of its preparation.

Ingredients:

Nuts chop in a blender. And after add all the remaining ingredients to them and mix thoroughly until smooth. Done!

8. It takes a few minutes to prepare the tomato sauce.

Ingredients:

Tomatoes dip in boiling water, peel off the skins and cut into large pieces. Mix them with butter, onions and salt. Simmer the mixture over a slow heat for 45 minutes until the mixture is thick. Do not forget to mix the future sauce with a wooden spoon. Salt, remove the onion and mix again before serving.

9. Vegetable cream is more convenient, of course, but their home analogue is much more pleasant to taste.

For their preparation just something you need to whip a thick cream with a mixer and add a lot of sugar with vanilla. Stop stirring when the cream becomes airy.

10. If you once make hummus at home, the desire to buy it from you will disappear forever.

Ingredients:

Chop the noodles in a blender, add the sesame paste, lemon juice, garlic, salt, soda and mix everything until the puree mass. Add seasonings to taste and enjoy!

11. Someone else has not even tried granola, but you are about to learn how to prepare this delicacy yourself.

Required Ingredients:

If desired, you can add pumpkin seeds, coconut, a mixture of dried fruits, spices, chocolate to the garnol.

To make flakes, mix nuts and salt. Add the maple syrup. Stir everything and put on a baking sheet. Bake the dish at 200 degrees for 30-40 minutes, stirring occasionally. Granola is ready when flakes acquire a golden hue. Cool it a little and sprinkle on sealed containers.

12. Pesto sauce.

Ingredients:

Basil chop in a blender with butter, pine nuts and garlic. Add cheese and salt, continue to mix until smooth, and then transfer the sauce into a separate bowl.

13. Fresh guacamole is much tastier than purchased.

Ingredients:

Stir the avocado and mix with the rest of the ingredients. If the mass is too thick, add water to it. Ready guacamole is a homogeneous mixture.

14. Prepare fresh salsa, please friends.

Ingredients:

Mix the tomatoes with chili. Rinse onion, dry and add to the tomatoes. Add cilantro and lime juice to salsa. Season with salt, serve with tortillas.

15. Home and purchased mayonnaise have almost nothing in common.

Ingredients:

In a medium-sized bowl, beat the yolk, juice and mustard with salt. Add 1 tsp. cold water and continue to stir until foam appears. Add oil in mayonnaise by drop. When it starts to thicken, you can pour the remaining oil in a thin trickle.

16. Vanilla extract.

To prepare it, buy a few vanilla pods, make cuts in them and immerse them in a container with vodka, rum, whiskey. Close the bank and put it in a dark dry place for at least a month. Every week, shake it.

17. Any ingredients can be added to homemade energy bars.

The standard recipe assumes the presence of nuts, dried fruits, dates. Nuts fry on a baking sheet and mix with the rest of the ingredients. Grind everything in a blender until the mass is collected in a bowl. Roll out a dense sticky dough and spread it over a baking sheet covered with parchment. Put the mass in the fridge, and cut it into small pieces in the morning.

18. Homemade yogurt is as delicious, but it contains a lot more useful microorganisms.

To prepare it, you need milk and a special leaven. Milk boil and add into it a leaven. Wrap the pot in towels, blankets, foil. The main task is to maintain heat. After 4 - 8 hours, yogurt is ready, and it can be rearranged to a refrigerator. The yearly fermented milk product will be within 5 to 7 days, but it is advisable to eat it early.

19. Houses and ketchup can be made. Why not?

Ingredients:

Heat the oil in a frying pan and put a bow in it. Fry until golden brown. Add the garlic, mix. Add the tomato paste, sugar, vinegar, tomato puree, salt, mustard, cloves, peppers. Wait for the mixture to boil, reduce the heat and cook until the mass thickens - for 45 minutes - an hour. Cool the mixture and chop it in a blender.

20. Chewing marshmallow or marshmallow, cooked at home, does not contain any harmful substances.

For its preparation you need:

Mix sugar, corn syrup, salt, cold water, put them on a slow fire and bring to a boil. Add the gelatin and mix until it dissolves. Take the mixer and whisk the mass to white. In a separate container, mix the proteins with vanilla, mix them with the finished mixture and put into a baking dish. Sift the pastry sugar on top and put the mold on the cold. When the mass is solidified, cut it into small pieces and put it in a sealed container.

21. Such yummy, as it turns out when preparing home cheese crackers, can not be bought anywhere.

Ingredients:

Mix everything, except water, in a food processor, until the mass reminds you of the consistency of large sand. Add water, stir, lay out the dough, wrap it in a film and put it in the refrigerator for 20 minutes. From the cardboard, make small molds. Roll out the dough and cut the pechenyushki. Stitch the holes in them with a toothpick, place them on a baking tray and put in an oven heated to 250 degrees. Cook for 15 minutes until the dough is covered with crispy crust.

22. Sriracha is an amateur sauce. Therefore it is much more expedient in small quantities to prepare independently.

Ingredients:

Chili cut and mix with garlic, salt, vinegar. Close the lid and leave to stand overnight. In the morning, add honey and boil the mixture. After reduce the heat and cook the mixture for another 5 minutes. Remove the pan and let the contents cool. Chop the cold sauce in a blender, pour into a jar and store in the refrigerator.