Change in the balance of microflora living on the mucous membranes of the intestine, called dysbiosis or dysbiosis. In medicine, this condition is not considered an independent diagnosis, it is characterized as a complex of clinical manifestations that accompany serious disorders and diseases of the digestive system. Therefore, it is important to eliminate the causes that caused intestinal dysbacteriosis - the symptoms and treatment in adults of this pathology correspond to a disease that triggered a shift in the balance of microorganisms towards pathogenic or conditionally pathogenic bacteria.
Signs of dysbacteriosis of the intestinal mucosa in adults and its treatment with folk remedies
The manifestations of the described symptom complex depend on the stage of dysbiosis:
1. Minor infringement of microflora. Light dysbacteriosis is almost not noticeable, sometimes there is rumbling in the abdomen.
2. Significant reduction in the number of beneficial bacteria:
- an unpleasant aftertaste in the oral cavity;
- deterioration of appetite;
- bloating;
- nausea;
- flatulence;
- constipation or diarrhea.
3. Active reproduction of pathogenic microorganisms and the onset of inflammation:
- progression of the signs of the previous stage;
- intense pain in the epigastrium along the bowel;
- slices of undigested food, mucus in stool.
4. Practically complete replacement of useful microflora by conditionally pathogenic and pathogenic bacteria and fungi:
- avitaminosis;
- lethargy, apathy;
- insomnia;
- anemia ;
- dyspeptic disorders;
- development of intestinal infections.
The degree of expression of these symptoms depends on the functioning of the body's immune system, nutrition and lifestyle.
The standard treatment regimen for the development of intestinal dysbiosis in adults involves an integrated approach, including the use of folk remedies. Of course, they will not be able to completely replace the prescribed medications, but they will help to speed up the recovery of microflora and ease the state of health, get rid of dyspeptic disorders.
Herbal Remedies
Ingredients:
- Field horsetail - 15 g (1 tablespoon);
- berries of dogrose - 30 g;
- yarrow - 75 g;
- plantain (leaves only) - 45 g;
- chamomile flowers - 30 g;
- cotton - 30 g;
- St. John's wort - 30 g;
- boiling water - 0,5 l.
Preparation and use
Combine the components in specified quantities, boil in boiling water for 1 1/2 hours 1 tbsp. spoon of herbal tea in a water bath. Allow the solution to cool, drain it. Drink 125 ml of decoction 3 times before meals, in the afternoon, and 1 time before bedtime. Continue for 3 weeks.
Also, folk healers recommend taking a tincture of propolis on alcohol - 15 drops, previously dissolved in warm clean water, half an hour before meals. Repeat reception no more than 3 times a day. The course of therapy is from 7 to 10 days.
Stage-by-stage medicamental treatment of dysbacteriosis of the intestinal mucosa in adults
Depending on the reasons that triggered a change in the balance of microflora, the gastroenterologist prescribes preparations from the following groups:
- antibiotics and antimicrobial agents;
- enzymes;
- choleretic;
- hepatoprotectors ;
- stimulators of motility;
- antiperistals;
- sorbents;
- probiotics;
- prebiotics;
- Synbiotics.
It is unacceptable to select medicines independently, especially antibacterial drugs, since this can lead to an even greater imbalance of microorganisms.
When treating adults with symptoms of chronic intestinal dysbacteriosis, immunomodulators and vitamin complexes are additionally prescribed, but most importantly - adherence to a special diet.
Treatment of characteristic symptoms of intestinal dysbiosis in adults through proper nutrition
To restore the microflora, it is recommended to exclude from the diet the following products:
- whole milk, ice cream;
- fatty, spicy, salty dishes;
- alcohol;
- sweets;
- coffee;
- fried food;
- food that promotes fermentation processes (cabbage, grapes, black bread, sour fruits and vegetables);
- baking from white flour.
It is necessary to supplement the daily menu with a mandatory intake of fermented milk products - yoghurt, kefir, bifilife, cottage cheese, low-fat sour cream and ryazhenka, yogurt. Positively affects the balance of microorganisms in the intestine and the consumption of plant fiber, which is contained in cereals, whole-grain flour, vegetables and fruits.