Today, in our article, versions of salads with beef called "Male Caprice", more focused on the male audience. The minimum of components harmoniously complementing each other and creating a richly flavored dish and simple cooking, which even an inexperienced beginner culinary will cope with - is a generalizing characteristic of the recipes described below.
Recipe for salad "Male Caprice" with pickled onion, beef and cucumber
This recipe perfectly combines rich beef and piquant pickled onion with fresh cucumber, creating a wonderful culinary composition, which is definitely worth a try.
Ingredients:
- Boiled pulp of beef - 175 g;
- fresh cucumber - 140 g;
- purified water - 90 ml;
- table vinegar 9% - 90 ml;
- a large red salad bulb;
- classic mayonnaise ;
- a pinch of ground mixture of five peppers;
- salt;
- twigs of fresh greens.
Preparation
When planning the preparation of the "Male Caprice" salad, it is necessary to boil the beef in advance and marinate the onions. With beef questions should not arise, but on the bow we will stop in more detail. It is very important to achieve the degree of its piquancy, which will be better combined with beef. We recommend cutting the onion into thin half rings and pour a mixture of water and table vinegar in equal proportions. You can add a pinch of salt and a little sugar.
Boiled beef, cool in broth, and then cut into strips, and marinated onions a little squeeze and add to the meat. We wash the cucumber with shreds and send them to the rest of the ingredients. We bring the salad to taste by adding salt, a pinch of ground mixture of five peppers and mayonnaise and mix.
We serve lettuce, effectively laid out on a dish decorated with fresh herbs.
"Male caprice" salad with beef and ham
Meat, the rich composition of this salad perfectly justifies its name. However, both male and female audience will be crazy about him.
Ingredients:
- boiled pulp of beef - 550 g;
- ham smoked - 550 g;
- marinated champignons - 250 g;
- one or two cloves of garlic;
- classic mayonnaise.
Preparation
Preparation of this salad does not take much time. Especially if you take care in advance and boil the beef until ready.
To get a spectacular appearance of the dish, cut the boiled meat and ham with the same straw. Marinated mushrooms are cut into plates or in the same manner as meat, and we clean and squeeze garlic through a press. Mix all the ingredients in a bowl, season with mayonnaise, give a little brew, and we can serve. Add salt to taste and as needed. As a rule, the salad turns out to be harmonious to taste and without its addition, because mushrooms, ham and mayonnaise already contain salt.
"Male caprice" salad with beef and mushrooms - recipe
A truly masculine combination of ingredients is offered in the following recipe. Beef with onion, pickled cucumbers and fried mushrooms, which can be more rich and tastier for a male audience.
Ingredients:
- boiled pulp of beef - 350 g;
- champignons fresh - 550 g;
- odorless vegetable oil;
- large white bulb onion;
- three medium-sized pickled cucumbers;
- classic mayonnaise;
- a pinch of ground pepper;
- salt.
Preparation
To implement this recipe, the beef, cooked and cooled in the broth, is cut into strips. Champignons washed under running water, cut into plates and fried in vegetable oil without a smell, seasoned with a pinch of salt and pepper. In the same manner as the meat shinkuem pickled cucumbers, and white bulb onion cut into thin semicircles. Mix the prepared ingredients and fried, cooled mushrooms in a suitable bowl, season to taste with mayonnaise, salt and pepper and mix.
If desired, you can decorate the salad with fresh herbs, green onions and grated cheese.