Millet with cystitis

Almost all women, faced with a pathology such as cystitis, in addition to taking medications to ease their condition, resort to the help of folk remedies and methods. So, quite often in cystitis, millet is used.

What does the millet exert on the body?

As already mentioned above, treatment of cystitis with wheat is not uncommon. This will be explained by the fact that this grain culture contains in its composition a huge amount of proteins, which in turn contribute to the removal of toxins from the body. In addition, it is scientifically proven that millet promotes the rapid removal of the products of the decomposition of antibiotics from the body.

This tool is time-tested. Many recipes of traditional medicine, compiled very long ago, and used today in the treatment of cystitis, in its composition contain millet.

How can you use millet to get rid of cystitis?

There are many methods that involve the use of millet for medicinal purposes in cystitis. However, the most common prescription for treating cystitis with wheat is the following.

To prepare a decoction of millet, which is taken with cystitis, it is necessary to use fresh grain, i.e. so that from the moment of millet cleaning (millet is nothing like purified millet), not less than 1 year has passed. Taking 1 glass of millet, it is necessary to sort it well, then place it in a container and pour 200 ml of boiled water, give it a drink. Then begin to gradually rub the grain with a tablespoon until the moment when the water becomes whitish, and foam forms on its surface. The resulting solution is taken 1 time.

Also no less common in the treatment of cystitis, is the following prescription for infusion of millet. For cooking use 2/3 cups of washed grain, which is filled with about 600-800 ml of water, and insist for 1 night. In the morning, the solution is thoroughly mixed, and the millet is decanted. The resulting infusion is drunk throughout the day, in small portions of 150-200 ml.