Potatoes "Timo" - a description of the variety

Everyone who has ever grown or grows potatoes knows that good care and a variety selected in accordance with the features of the garden are, in fact, one hundred percent success. Meanwhile, this vegetable is simply necessary for full nutrition, because rich in carbohydrates and amino acids, as well as various vitamins, it is equally loved by adults and children. Faced with a choice, truck farmers, having familiarized themselves with the description of the potato variety "Timo", make their choice in his favor. Rather early in terms of maturation, which is particularly resistant to pests, it yields an excellent harvest and meets expectations.

What good is the variety of potatoes "Timo"?

The potato variety "Timo" is early and it can be grown on soils of different types. White in color and rounded in shape tubers with large and dark green leaves - distinguish this variety from among others. Potato well "perceives" various organic fertilizers, including:

Speaking about the specifics of fertilizers, it is worth noting that one hundredth is about 300 grams of compost, and 1.6 kilograms of mineral substances. In addition, for more effective development and growth, experts advise adding a bit of ash to the furrows (about 50 grams).

Seed potatoes "Timo" comes from Finland. It belongs to the type of canteens, the storage period is long enough. As for the mass of potatoes in the boiled form, it is about 60-120 grams. Among many other excellent qualities of this variety, perhaps it is worth noting its resistance to high temperatures and excessive humidity. The Timo tubers are particularly resistant to mechanical damage, which makes them very popular on the market.

Delicious and healthy potatoes "Timo"

So, having chosen and got acquainted with the characteristic of the "Timo" potato variety, each trucker should know that the optimal place for growing is the north-western part or the central one. Unlike many other varieties, Timo is less "colonized" by the Colorado beetle , because when the potatoes come out of the wintering areas, the leaves of the plant become rougher. Resistance to viruses is another distinguishing feature of the variety. Also, the housewives will certainly be interested in the taste qualities that Timo has, of course, excellent. The starch content of the useful substances of tubers is about 15%, the protein accounts for 2.5%, and for vitamin C - 50 milligrams.

In addition, the potato "Timo" never darkens after cooking, remaining golden, appetizing and very tasty. Any dish cooked with the addition of potatoes of this class, like any of its processing (cooking, roasting, baking) will not only not disappoint, but also pleasantly surprised by their taste.

Being a variety that always yields a high yield, cultivation of potatoes, taking into account and meeting all requirements, allows you to get a crop at the rate of 1500 kilograms per one hundred square meters.

Thus, as can be seen from the description of the potato "Timo", this variety is very beneficial in all senses of the word. The only thing that should be taken into account is its early germination, which can cause the loss of energy growth. However, this is solved quite simply - at the expense of light, which is necessary for potatoes in the process of its germination. Another option is to start germination before planting for two months. So, knowing all the few recommendations and tips, it will be possible to grow a delicious potato, which, of course, will be appreciated by all household members.