Who among us does not like salad from young cabbage , juicy crisp leaves which literally explode in the mouth with fireworks of taste sensations. Let the early cabbage and is not a sample of the yield, but it becomes one of the first sources of vitamins on our table. Our today's review is devoted to the best varieties of early cabbage.
Early Chinese cabbage
There are so many varieties and hybrids of early Peking cabbage that it is difficult to get confused in them. Here are the five most popular of them:
- "Orange Mandarin" - the first harvest of this type of Peking is ready for consumption in just 40 days, and the mass of its fruits ranges from 600 grams to 1 kilogram;
- "Vesnyanka" - small fruits of cabbage of this variety, weighing about 300 grams can be sampled 35 days after ovary formation, besides they are pleasantly sour and juicier;
- "Champion" - this variety in full accordance with the name beats all records of yield, forming oval fruits weighing up to 2 kilograms;
- "Victoria" - this variety is also suitable for lovers of large cabbage, because the mass of its fruits is not less than 2 kilograms, and they have a very pleasant taste.
The earliest varieties of white cabbage
In the bulk of its early varieties of white cabbage do not differ in high yields - rarely which ones exceed the yield mark of 3.5 kg / m °. But, still and in this rule there was a place for exceptions. Here are five leaders:
- "Golden hectare" - fully justifies its name, yielding a crop of 5 to 8 kg from one meter of a square bed, which can be collected already on the 100th day after the appearance of the first shoots;
- "Early-ripening VIR" - is able to give up to 8 kg of harvest per square meter of the garden, which can be collected already on the 60th day after planting;
- "June" - to harvest the cabbage of this variety can be started already on the 90th day after emergence, and the fruits themselves are distinguished by pleasant taste and amicable maturation;
- "Transfer" - you can eat light dense green heads of this variety 95 days after planting, and the mass of each of them is not less than 1.5 kilograms;
- "Ditmarskaya" - the heads of this variety ripen together, differ in miniature cobs and have a mass of 1.5 to 2.2 kilograms.
Early varieties of cauliflower
The first harvest of cauliflower can be removed from the garden within 80 days from the appearance of its first shoots. Varieties and hybrids of early cauliflower are many, here are the five most popular of them:
- "Dachnitsa" - the fruits of this variety are distinguished by a high content
ascorbic acid and sugar, and their average weight is 1 kg; - "Sugar glaze" - cabbage of this variety contains many vitamins and useful elements, due to what it is recommended for dietary nutrition;
- "Snowball" - the head of this variety can be called a real storehouse of useful elements, and you can try them already on the 90th day after planting;
- "Amphora" - the weight of one head does not exceed 500 grams, and they can be enjoyed on the 90th day after the appearance of the first shoots;
- "Malimba" - ripen very early (on day 90), and the fruits of this variety have a pleasant milky color and a delicate taste.