With the arrival of a hot, hot summer, it is unlikely that anyone will want to drink hot coffee or tea. Most likely, in this weather, more than anything in the world you want to treat yourself to something cold, tonic and invigorating. For all coffee lovers, there is an excellent way out of this situation - an excellent version of a delicious drink - glace (or glace).
It was first invented in France, and since then this drink has become very fond of gourmets around the world. Its name was obtained from the Latin word "ice". The coffee itself is a drink with ice cream, which is very popular, especially in the summer. For the preparation of coffee glasse different varieties of ice cream are used: plombi, eskimo, cream-brule. Glass for glasse is best to choose a cone-shaped shape with a volume of approximately 300 ml.
Usually this drink is drunk in cafes, restaurants, but it can be easily prepared at home! There are many recipes for glasse: with the addition of chocolate and cream, coffee liqueur, caramel crumbs, sugar powder, etc. In any case, as a result, you should get a refreshing, sweet, fragrant drink that has a vanilla or creamy taste.
Let's look at a few recipes for how to make coffee glazes at home and surprise household members with their unusual abilities to make original drinks.
The recipe for coffee
Ingredients:
- granulated sugar - 1 teaspoon;
- frozen ice cream or vanilla - 100 g;
- espresso coffee - 100 ml;
- Hard bitter chocolate - 30 g.
Preparation
How to make coffee look? So, first thing we need to make coffee. If you do not have a coffee maker, you can use instant coffee. We prepare coffee by the usual method for you, add sugar to taste and cool. Next, we take high glass wine glasses, put on the bottom of each little ice cream and carefully pour cooled coffee. We put in straws straws, from above we decorate with grated chocolate and serve it to the table. That's all, an amazing drink is ready. It can be served with a cherry or strawberry.
The recipe glasse is also with hot, not chilled, coffee. In addition, you can take coffee or chocolate ice cream to taste. Sometimes, when preparing glasse, coffee liqueur or cognac is added to it. In general, do not be afraid to fantasize, improvise and you will always succeed!
Glasse recipe with cream
Ingredients:
- brewed coffee - 200 ml;
- vanilla ice cream - 200 g;
- chocolate syrup - 2 tbsp. spoons;
- cream 33% - 2 tbsp. spoons;
- powdered sugar - 1 teaspoon.
Preparation
We brew coffee first, or cook it in a coffee machine. Then let it cool down properly so that it does not get hot. In a high transparent glass we put a few balls of vanilla ice cream and pour on top, if desired, chocolate syrup. Now fill it all with chilled coffee and gently spread the whipped cream beforehand. Sprinkle the drink with powdered sugar or chopped candy.
You can, of course, prepare the glace in a slightly different way: first pour the coffee into the wine glass and only then put the ice cream ball. But this does not worsen the taste of this wonderful drink.
Now you know how to prepare coffee glasse, and it will necessarily decorate any festive table or just a family dinner! Glasses with this excellent drink are usually put on a plate decorated with a carved paper napkin, and a dessert spoon for ice cream and 2 straws for coffee are placed next. Remember that this drink should be served immediately after preparation, so that the ice cream does not melt.