Goose fat - good and bad

Goose fat is an ancient remedy that our ancestors used to treat various diseases. It is known that the goose fat was used not only as a medicine, but also as a cosmetic product, and also on its basis prepared preventive drugs to prevent colds, eczema, psoriasis and other ailments.

But stories are known to many cases, when the once-relevant tool proved to be not only useless, but harmful. Therefore, before taking over the experience, it is necessary to find out whether goose fat is useful, and this can be done only by analyzing its composition.

Composition and properties of goose fat

Animal fats have always been considered a storehouse of nutrients that are easily absorbed by the human body. No exception is goose fat, which has no contraindications, except for one - with internal application this remedy is undesirable for people with excess weight and high cholesterol .

Home goose is mentioned in ancient sources - biblical texts, ancient Roman, ancient Egyptian, and also in documents of Ancient China. This means that the goose became one of the first birds that people bred, and the wisdom of centuries confirmed the serious importance and benefit of the goose for man. Poultry meat is used in cooking, feathers in everyday life, and fat - in folk medicine.

What helps goose fat, prompt its structure and composition:

  1. Structure - goose fat is similar to olive oil after melting, and therefore it is very convenient to mix with other ingredients and apply not only to the skin, but also to take inside.
  2. Polyunsaturated acids - they participate in metabolism, help to form a stable immunity, participate in the regeneration of tissues; the fact that polyunsaturated acids are necessary for the development of a young organism suggests that these are important links in all processes in the body.

How useful is goose fat?

So, the benefits of goose fat are confirmed by many years of practice of different peoples. For example, Koreans believe that it helps to dissolve tumors, and in Russia they were used as a remedy for a hangover . Whether to believe the Koreans, the question is difficult - after all, the nature of cancer is not fully disclosed, and therefore, to say that goose fat helps in the treatment of these diseases, so far it is impossible. But from a hangover it can really be effective, after all, the received teaspoon of goose fat before a feast, envelops walls of a stomach, and reduces action of toxic substances on an organism.

In folk medicine, goose fat is used to treat many diseases.

Treating with goose fat with frostbite

To reduce the damage from frostbite and restore damaged tissues, the frosted area was rubbed with goose fat. Suvorov said that this means helped the soldiers very much when crossing the Alps.

Useful properties of goose fat will help with colds

This remedy helps to strengthen immunity: you need to mix in equal proportions goose fat, cocoa and honey with aloe juice (15 g). The mixture should be heated, and then dilute 1 tsp. in warm milk and take 2 times a day.

Goose fat for coughing

With pulmonary diseases the following mixture is used:

Ingredients should be stirred and put in a dark place for 1 week for infusion. After this, take 1 tsp daily.

Goose fat from burns

A few days after the burn with goose fat, the affected area is smeared twice a day. This greatly accelerates healing.

Goose fat from purulent skin diseases

For skin treatment, the following mixture was used externally:

This agent was applied to the skin, and then a bandage was applied from cellophane and bandage for 1 hour. This recipe is recommended by Korean folk medicine lovers.