Celery is an incredibly useful product. Due to the high iron content, it is extremely useful in anemia and anemia. And besides, celery is the first product that must be consumed by those who struggle with excess weight. After all, when you use it, the body spends more energy than it receives. Thus, it is a product with a so-called negative calorie content. Below we will tell you how to prepare a salad from a celery root.
Salad with celery root and chicken
Ingredients:
- champignons - 120 g;
- chicken fillet - 320 g;
- celery root - 230 g;
- mustard - 1 tbsp. a spoon;
- natural yogurt - 120 ml;
- pickled cucumber - 1 piece;
- lemon juice;
- black pepper powder;
- salt.
Preparation
Celery and cucumber cut straws. Mushrooms and chicken fillet boil and cut into slices. We mix natural yogurt with mustard and lemon juice. Mix all the prepared ingredients, add the sauce, and then try - if necessary, salt, pepper, and then we are served to the table.
Salad with celery root and apples
Ingredients:
- celery root - 550 g;
- lean mayonnaise - 100 g;
- lemon juice - 1 ml;
- green apple - half;
- parsley greens - 30 g;
- mustard - to taste;
- salt.
Preparation
We remove the cleared celery root through a large grater. We clean the apple and either three on a grater, or cut it with a thin straw. Mayonnaise is mixed with lemon juice, mustard and chopped parsley. Apples are mixed with celery and poured over the cooked sauce, mix and if necessary, add salt.
Salad with celery and carrot root
Ingredients:
- celery (root) - 1 piece;
- carrots - 400 g;
- lemon juice;
- flax seeds - 2 pinch;
- walnuts - 110 g;
- olive oil.
Preparation
Carrots and celery root are cleaned, and then grind with a grater with large teeth. Add flax seeds, chopped nuts, lemon juice, mix and pour the salad with olive oil.
Salad from boiled celery root
Ingredients:
- celery - 200 g;
- hard cheese - 170 g;
- salt;
- ground black pepper;
- apples of acidic varieties - 2 pcs .;
- mayonnaise - 100 g.
Preparation
Celery is cleaned and cut into cubes. Boil it for 5 minutes, and then drain the water, and chill the celery. Cheese cut with a thin straw. Apples are peeled, the core is removed and cut into slices. Mix the prepared foods, add mayonnaise, salt, pepper and mix well. We serve this salad to the table chilled.