Nowadays salads are very popular and they can be safely called the third course after soups and second courses. Today we will tell you some salad recipes in a hurry of the affordable and simple products that are in the fridge of any hostess.
Simple salad with rusks in a hurry
Ingredients:
- wheat crumbs - 2 packs;
- canned green peas - 300 g;
- pickled cucumber - 3 pieces;
- ham - 200 g;
- egg - 4 pieces;
- mayonnaise - 10 tbsp. spoons;
- fresh greens.
Preparation
A little crackers leave to decorate the salad, and the rest mix with mayonnaise and put it on the bottom of the salad bowl. Next, pour evenly green peas and cover with mayonnaise. We chop the ham with a thin straw and distribute the next layer. Marinated cucumbers shred and lay out further. Eggs pre-boil, clean, rub on a large grater, mix with mayonnaise and distribute from above. Sprinkle the dish with chopped fresh herbs, decorate with croutons and let it soak for about an hour. At the end of time a very simple salad is ready for you!
A simple chicken salad in a hurry
Ingredients:
- chicken fillet - 200 g;
- egg - 2 pieces;
- feathers of green onions - to taste;
- raw fusion - 100 g;
- mayonnaise - to taste.
Preparation
Chicken fillet boil, and then chill and cut into small pieces with a knife. Lay the meat on the bottom of the salad bowl and cover with a thin layer of mayonnaise. Then finely chop the green onions and pour it on top. Fused raw cheese rubbed on the grater and distribute the next layer, promazyvaya mayonnaise. The boiled egg is cleaned, grinded with a grater and put into a dish. We decorate a simple layered salad in a hurry at your own discretion and serve it to the table.
The recipe for a simple salad in a hurry
Ingredients:
- chickpeas dry - 400 g;
- pepper red Bulgarian - 2 pcs .;
- bulb red - 2 pcs .;
- mint and parsley greens - to taste.
For refueling:
- olive oil - 2 tbsp. spoons;
- lemon - 1 piece;
- spice.
Preparation
To prepare a simple salad, prepare all the ingredients first. Bulgarian pepper is processed, washed and cut into thin strips. After that, brown it in a frying pan with the addition of vegetable oil, until soft. Bulbs clean, shinkle half rings. Chickpeas cook until cooked, cool and put into a bowl. Add the ray and mix thoroughly. Fresh greens rinse, finely cut with a knife and poured into a salad. Then put the Bulgarian pepper and mix. In another bowl we pour olive oil, squeeze out the juice from the lemon and season it with spices to taste. Beat the sauce with whisk until homogeneous and water this dressing with our salad. Stir well and send the dish for half an hour in the fridge. When the salad is infused and well soaked with sauce, we serve it to the table, spread out on portions plates.
The simplest salad in a hurry - recipe
Ingredients:
- egg - 5 pcs .;
- crab sticks - 450 g;
- rice - 1 item;
- green onion and dill - to taste;
- Corn sweet canned - 400 g;
- mayonnaise - to taste;
- spice.
Preparation
To begin with, we prepare all the ingredients: eggs and rice are cooked separately. With corn, gently drain the liquid, and green onions and dill are washed and dried. Crab sticks are released from the package, cut into cubes and put into a vase. Eggs chop finely and distribute from above. Then pour evenly corn and chopped greens. After that, lay out the cooled rice, carefully mix everything, fill with mayonnaise and serve.