Pancakes are prepared with a variety of fillings - on the one hand, it can be the main dish, when, for example, the filling of meat. And maybe a dessert for tea, when pancakes with cottage cheese or jam. In this article, we will tell you the recipe for making cheese pancakes.
Cheese pancakes from Suluguni
Ingredients:
- flour - 300 g;
- soda - 0,5 tsp.
- milk - 700 g;
- sugar - 1 teaspoon;
- Suluguni cheese - 100 g;
- onion green - 50 g;
- eggs of chicken - 2 pieces;
- salt - a pinch;
- vegetable oil.
Preparation
Sift flour. We break eggs into a deep bowl, add sugar and salt. Mix well with a whisk. Slowly pour in flour and pour in the milk, stirring constantly. At the end, pour in soda and pour 1 tablespoon of vegetable oil.
Mix thoroughly again. Suluguni three on a large grater. Rinsed and dried green onions are crushed and mixed with cheese. The resulting mixture is poured into the dough and again thoroughly mixed, so that the cheese is evenly distributed. Frying pan thoroughly and lubricating it with vegetable oil. Then pour a little dough and, turning the frying pan, distribute it. Fry the pancakes with cheese on both sides to a crispy crust.
Pancakes with cheese and onions
Ingredients:
- flour - 2 cups;
- milk - 500 ml;
- onions - 400 g;
- hard cheese - 200 g;
- eggs - 5 pcs .;
- sugar - 1,5 tbsp. spoons;
- soda - 0,5 tsp.
- salt - 0,5 tsp.
- refined vegetable oil.
Preparation
Eggs are mixed with sugar and salt. Add 100 grams of milk and slowly mix the flour in order to get a dough about the consistency of sour cream. Add grated cheese on a fine grater, soda, flour and the rest of the milk. Mix well. Chop onion. Now, in vegetable oil, fry 1 tablespoon of onion, then pour the dough on top and fry to the color first on one side, and then on the other.
Cheese pancakes with greens
Ingredients:
- hard cheese - 150 g;
- milk - 350 ml;
- flour - 1 glass;
- eggs - 2 pieces;
- garlic - 1 clove;
- greens - 1 bunch;
- salt - 1 teaspoon;
- sugar - 1 teaspoon;
- baking powder - 1 teaspoon;
- refined vegetable oil - 10 ml;
- butter.
Preparation
Cheese three on a fine grater. My greens, we dry and grind. Flour with a baking powder sift. We pass through the press garlic. Eggs are mixed with sugar and salt and beat until a strong foam. Milk slightly warmed and poured into the egg mixture, stir.
Add flour with baking powder and whisk again. Now add crushed herbs and garlic. Pour in the vegetable oil and mix it well with a mixer or whisk. Frying pan is well warmed, greased with vegetable oil and fried pancakes from two sides. If desired, the ready-made hot pancakes are greased with butter.