Growing of beans in open ground

Due to the unpretentiousness of beans , its cultivation can be carried out in the open. If everything is done correctly, you can even do without the use of covering materials. With the existing secrets of planting and caring for this vegetable, you will get acquainted with this article.

Agrotechnics of growing beans in the country

Most often in the country are engaged in the cultivation of green beans (asparagus). It can be of two types: curly and bushy. Depending on its type, the way of planting changes, but there is no difference in care.

It is especially important to choose the right soil and time for planting beans. This culture loves fertile light soils with neutral acidity, so it suits perfectly loamy chernozems. It is best to plant it after winter crops (wheat or barley). Beans grow poorly on heavy, saline, overly moistened, gray forest and clay soils. It is not recommended to plant it after any beans and sunflower, you can return to the same place not earlier than after 5 years.

Must be planted in a well-warmed and moistened earth. And to soak the seeds themselves is not necessary, but it is desirable. In the prepared area, make grooves at a distance of 20-25 cm. We deepen the seeds 5-6 cm into the soil every 15 cm or we only make pits in the places where it was supposedly necessary to put the string bean. After that, we close the ground and water.

Care for beans will consist in the regular loosening of rows and cleaning of weeds, 2 feeding, weekly watering, and also, if necessary, treatment from pests and diseases.

For industrial purposes or for sale, you can grow beans in whole fields. In this case, to increase the yield, it is recommended to plant it after the early harvesting of the spiked crops and to conduct half-steam processing of the land.