From chicken thighs you can cook a variety of different dishes, which will certainly like your loved ones. They can be served with any side dish, greens and fresh vegetables.
How delicious to cook chicken thigh in the oven?
Ingredients:
- spices ;
- chicken thighs - 1 kg;
- ketchup - 3 tbsp. spoons;
- mayonnaise - 3 tbsp. spoons;
- garlic - 2 cloves.
Preparation
Chicken thighs washed, dried and put into a deep bowl. Then season the meat with spices and mix. In a separate bowl we connect ketchup with mayonnaise, squeeze out the garlic and carefully rub the chicken with the resulting mixture. We remove for the night in the fridge marinate, and then we spread the thighs on the baking sheet and bake for 45 minutes in the oven at 185 degrees.
Delicious chicken thighs - unusual and fast
Ingredients:
- chicken thighs - 4 pcs .;
- honey - 1 tbsp. a spoon;
- leek;
- butter melted - 1 tbsp. a spoon;
- spice.
For marinade:
- wine - 60 ml;
- grapefruit - 1 pc.
Preparation
First, we prepare the marinade: mix in the piano wine and freshly squeezed grapefruit juice. The resulting mixture is filled with meat and leave it to marinate. Then gently drain the liquid into a separate dish, and the hips are dried and baked in the oven for 45 minutes. At the very end, carefully take out the chicken meat and cover it with honey. Leek shredded rings and stewed in butter. Then connect it with a grapefruit marinade and pour the meat sauce. Baked in this way, chicken thighs have an exquisite taste and stunning aroma.
Recipe for tasty stuffed chicken thighs
Ingredients:
- fresh champignons - 300 g;
- chicken thighs - 9 pcs .;
- bulb - 1 piece;
- carrots - 1 piece;
- mayonnaise - 2 tbsp. spoons;
- ketchup - 2 tbsp. spoons;
- soy sauce - 1 tbsp. a spoon.
Preparation
Mushrooms and onions are washed, cleaned, finely chopped and fried in oil. Carrots are washed, processed, grated and added to vegetables. Chicken meat is rinsed, dried and, carefully pushing aside the skin, cut the meat and let it pass with the vegetables through the meat grinder. Add the spices to the filling to taste, break the egg and, mixing it, fill this stuffing with the skin of the chicken thighs. Then gently sew up with culinary threads and fry on the warmed oil until half cooked. In the meantime, we combine in a bowl soy sauce with mayonnaise and ketchup. We put hot hotties into a roasting dish, top with sauce and bake for 25 minutes at a temperature of 180 degrees.
How delicious to cook chicken thighs in a frying pan?
Ingredients:
- chicken thighs - 650 g;
- sour cream - 4 tbsp. spoons;
- vegetable oil;
- spice;
- water - 3 tbsp. spoons;
- laurel leaf.
Preparation
We wash the meat, dry it, rub it with spices and fry until it crusts. Then pour a little water and stew for a few minutes. After this, add the chopped onion, add the sour cream and throw the laurel leaf. We cook delicious chicken thighs in the frying pan for another 15 minutes, and then serve it to the table.