How to store Jerusalem artichoke at home?

Many gardeners are aware of the useful qualities of Jerusalem artichoke (earthen pear), so they try to preserve its fruits for the winter. Puree, juice, salads from this plant help to cure a cold and improve immunity. It is sufficiently frost-resistant, so it begins to collect fruits in late autumn. And then you need to create the right conditions for storage. We will tell you how to store Jerusalem artichoke at home.

How to keep Jerusalem artichoke for the winter in the apartment?

So, as the plant is not afraid of the cold, it can be stored on the balcony, in the refrigerator or in the pantry. Therefore, residents of high-rise buildings can also make useful supplies. Consider how to store Jerusalem artichoke in an apartment.

After harvesting, you should clean the pears from the ground and wipe dry. Of course, Jerusalem artichoke loves the earth, so take a storage tank and fill it with a layer of soil from the garden in which Jerusalem artichoke grew. After, place the pears and cover them with a small layer of sand. Now you need to think about where to put the boxes (boxes, baskets) with Jerusalem artichoke. They can be placed on the balcony, but it is important that the temperature is at least five degrees below zero. If the temperature is lower, then think about how to store Jerusalem artichoke in the house. Choose a cool place and cover with a loose cloth to protect from light.

You can also put pears in the freezer. To resolve the question of how to store Jerusalem artichoke in the refrigerator is very simple. To do this, fold it into bags or hermetic dishes and place it in the camera. But there is in this method one minus - Jerusalem artichoke will be stored no more than a month.

How to store Jerusalem artichoke in the basement?

The cellar is an ideal environment for storing earth pears in winter. let's we'll figure out how to properly store Jerusalem artichoke in the basement. When harvesting this plant, do not cut the base and pedicels, leave the root system with pears on a pillar about 15 cm long. So, in them to preserve more vitamins. Put the tubers in the drawers and cover them with sand. It is desirable that the storage temperature is 2-3 degrees above zero. "Bad neighbors" of Jerusalem artichoke in the cellar is potatoes and beets. To save space, you can bury the Jerusalem artichoke tubers together with carrots, since she also likes to cover herself with sand in the winter.

You can clean the pears and put them in cellophane bags for storage in the basement, but, like in the refrigerator, Jerusalem artichoke is not allowed for more than a month and will lose its useful properties.