Today many housewives prefer to use paper forms for baking cupcakes. They have many advantages:
- low price;
- large quantity in one package;
- easy to use (no need to wash);
- made of environmentally friendly material;
- able to withstand any temperature, which allows not only to bake products in them, but also to freeze (the temperature range can range from -40 ° C to + 220 ° C);
- the dough in them is baked evenly, quickly and does not burn;
- the possibility of cooking in them in a microwave oven;
- cupcakes can be taken for nature or for a walk;
- have an attractive appearance.
How to bake cupcakes in paper forms?
Due to the fact that the paper cake molds are intended for single use, the products in them can not be baked as smoothly as in silicone or metal molds. Therefore, it is recommended to prepare a dough of a more dense consistency, to put 2-3 molds into each other and fill them with a test to half. Also it is possible to advise to use special metal podstavochki.
Many people have a question: Do you need to lubricate paper forms for cupcakes? Due to the material from which they are made, the molds do not need oil lubrication. Products in them do not burn. In addition, you can save vegetable oil.
Set of paper forms for cupcakes
Special forms include species made from various materials:
- from parchment;
- corrugated paper;
- laminated.
In addition, the forms can be for muffins, for kapekeys, tartlets, tulips.
Cupcakes in multivark in paper forms
Cupcakes can be prepared with paper forms, not only in the oven, but also in a multivark . For this, the molds are half filled with dough and placed in a pan of a multivark. At the same time, the pan is not smeared. Then include the "baking" mode, the duration of which depends on the type of baked product. On average, enough time is up to 50 minutes for the muffins to be completely baked.
Paper forms for cupcakes help you please your family with delicious pastries.