Do not know what to prepare for dinner, so that it turned out not only delicious, but also exquisite? Then we suggest you make an original dish that will not leave anyone indifferent - spaghetti with shrimps. It will not take you much time, but it will turn out to be incredibly satisfying, beautiful and useful, and seafood will give it piquancy and elegance.
The recipe for spaghetti with shrimps
Ingredients:
- black spaghetti;
- frozen large shrimp - 150 g;
- garlic - 2 cloves;
- mussels are large - 100 g;
- olive oil - for frying;
- cheese hard - 50 g;
- cream 22% - 100 ml;
- cherry tomatoes and basil for serving;
- spice.
Preparation
Pour boiling water into the pot, add a little olive oil and salt. Stir, gently lower the spaghetti and boil them for 10 minutes. After that, we throw it back in a colander and rinse it with cold water. In the saucepan quickly fry the peeled garlic, and then take it out and add the peeled shrimps. Fry them for several minutes, season with spices and put them in a bowl. On the same butter we pass the mussels and fill them with cream. We extinguish their minutes 3 and also put them to the shrimp. In the saucepan we throw the grated cheese and wait until it completely melts. When everything is ready, we start to collect the dish: we rub the plate with garlic, spread pasta, add seafood, pour cheese sauce, sprinkle cheese and warm black spaghetti with prawns in the microwave. Then decorate the dish with cherry tomatoes and fresh basil.
Spaghetti with shrimps and mushrooms
Ingredients:
- peeled shrimps - 150 g;
- spaghetti - 350 g;
- fresh mushrooms - 150 g;
- fat cream - 250 ml;
- cheese - 100 g;
- butter - 50 g;
- spice;
- garlic - 4 cloves.
Preparation
How to cook spaghetti with shrimps? Mushrooms are processed and cut into pieces of arbitrary shape. Garlic is cleaned and melenko shiny, and cheese rubbed on the grandson. In a frying pan, put a small piece of butter, add the garlic, shrimp and fry all a few minutes. Then we put the rest of the oil and mushrooms. Fry 3 minutes and boil in a saucepan spaghetti. Then we put the cream into the frying pan and throw the cheese. Stew for about 10 minutes until the sauce thickens. After that, spread the spaghetti on a plate and pour over the cooked seafood.
Spaghetti with shrimps and cheese
Ingredients:
- spaghetti - 1 pack;
- shrimps peeled - 400 g;
- cream - 1 item;
- processed cheese - 2 pieces;
- garlic - 4 cloves;
- fresh dill greens - 1 bunch;
- spice;
- vegetable oil.
Preparation
Vermicelli is boiled in a traditional way, carefully packed in boiling and slightly salted water. Then discard the pasta in a colander. To make a sauce for spaghetti with shrimp pour into the pot of vegetable oil, we heat it and spread the peeled garlic.