Cakes in the Multivariate - recipes

Multivar for that and "multi", which combines a huge variety of functions for cooking. Here you can cook everything from soup to cake, by the way, it was the last one that we decided to dedicate this article to.

Recipe for biscuit cake "Zebra" in a multivariate

Ingredients:

Preparation

First of all, beat the sugar and eggs with white, then add the sour cream and soft butter. We repeat the whipping again. In a homogeneous mass we pour the flour, sifted with a baking powder and mix. Divide the dough into 2 parts, one of which is colored with cocoa powder. The cup of the multivark oil is lubricated and alternately poured into it portions of white and brown dough. We prepare the cake "Zebra" in the mode "Baking" 65 minutes.

A recipe for a hepatic cake in a multivariate

Ingredients:

Preparation

Onions and carrots rub on a large grater and wesser until soft. The liver is washed, cleaned of films, if necessary, and then passed through a meat grinder. We add flour, milk, eggs, salt and pepper to mince. Pour pancakes into the pre-heated multibank on the "Bake" and fry for 4-5 minutes. Mayonnaise is mixed with chopped herbs and grease every pancake, stacking it with a pile on the previous one. Let the liver cake soak before serving.

The recipe for a honey cake in a multivariate

Ingredients:

Preparation

Honey is mixed with soda and put on a small fire. Cook, stirring, until the mass is increased by a factor of 2-3. We let the honey cool. Whisk the whipped to hard peaks, mixed with mashed yolks and honey mass. Add flour to the dough. Pour the dough into the bowl of the multivark and set the "Baking" mode to 60 + 20 minutes. Ready biscuit cool, cut into cakes and smear sour cream.

Recipe for sour cream chocolate pancake "Pancho" in a multivariate

Ingredients:

Preparation

The recipe for the Pancho cake in the multivark is extremely simple: sugar whisk with eggs, add sour cream, soda and flour. Knead the dough and divide it in half. In one half we add cocoa powder. We cook both biscuits separately in the "Baking" mode for 60 minutes. We divide the cakes for 2 more cakes: one is left whole, and the rest is cut into cubes. Lubricate the base cake with cream and spread on it cubes slides, promazyvaya cream. We decorate the cake with melted chocolate.

The recipe for the Prague cake in the multivariate

Ingredients:

Preparation

Whipped sugar and eggs, add sour cream and soda. Next to the dough is condensed milk and dry ingredients: cocoa and flour. We mix the dough, pour it into the bowl of the multivarquet and cook for 60 minutes on the "Bake". We cut the finished cake into 2-3 parts, spread it with oil cream (100 g butter + 1/3 cans of condensed milk). Then cover the cake with chocolate glaze, for the preparation of which it is necessary to melt 50 g of butter, mix with 2 tablespoons of cocoa and 4 tablespoons of sugar, and then dilute all with milk and bring to a boil.