Disease tendinosis is diagnosed in professional athletes and people who, by kind of activity, expose the body to excessive physical stress. Consider what the pathology is and whether it is possible to get rid of it with the help of folk recipes.
Tendonosis of the hip joint - what is it?
Tendinitis or tendinosis is the pathology that arose as a result of inflammation in the muscular ligaments and surrounding tissues. As a rule, the process at the junction of bone and ligament is localized. Accompanying tendonitis is marked pain and decreased mobility.
If the pathology develops regardless of physical exertion, it is caused by the age-related changes that the organism undergoes after 40 years. By this time, the ligamentous apparatus is weakened. Nevertheless, even a teenager can reveal pathology.
How to treat tendonosis of the hip joint?
The main direction of treatment is physiotherapy:
- It is necessary to reduce the load on the hip joint.
- For the elimination of the inflammatory process, magnetic, as well as laser therapy, UHF procedures are recommended.
- During movement, the patient should use crutches or a cane to ease the load on the joint.
- If possible, a course of mud or paraffin baths is indicated.
Medicamental therapy involves the use of painkillers and anti-inflammatory drugs. Assign injections of corticosteroids.
Increase the effectiveness of treatment of tendonosis of the hip joint can be folk recipes.
Treatment of tendonosis with folk remedies
A good effect is tincture from walnut partitions .
Tincture recipe
Ingredients:
- partitions - glass;
- alcohol - 500 ml.
Preparation and use
The partitions are washed and dried. Prepared raw materials are poured with alcohol and insist 3 weeks on the bottom shelf of the refrigerator. Use a tablespoon three times a day.
Cooking with a problem will help flavoring curcumin. Daily it is necessary to add in the prepared food of 0,5 g seasoning.
No less effective is a bird cherry decoction.
The recipe for broth
Ingredients:
- fresh fruits - 3 tbsp. l .;
- boiling water - glass.
Preparation and use
The fruits are poured with boiling water and put the container on the steam bath for 20 minutes. A few mouthfuls of decoction are drunk after each meal. If dry berries are used, the broth is prepared by boiling the fruit for 5 minutes.