Cookies with chocolate

Cookies with chocolate chips have long become an indispensable attribute of the American suburbs, as well as a star-striped flag on the porch of the house. So soft inside, but with a crispy crust. Real housewives bake it every day in incredible quantities, but also quickly the cookies disappear by the efforts of the household. It's time to join the multimillion army of his fans and us.

Such a high popularity of the recipe of American cookies has earned its simplicity. The hardest part is figuring out what chocolate chips are. At us they still name drops, are on sale in the big supermarkets. These are specially processed chunks of chocolate, they are more thermally stable and do not spread when baking in the oven. However, they can always be replaced with a regular tile of chocolate, chopped by hand.

Recipe for a classic American cookie with chunks of chocolate

Ingredients:

Preparation

The softened butter is ground with sugar, vanilla and egg. Separately mix dry ingredients: sifted with salt flour, starch and baking powder, and gradually introduce them into the oil-egg mixture. Add chocolate chips, mix and spread out with a teaspoon on a baking sheet covered with parchment. We have the future cookies quite far apart, they will severely "disperse". Bake 8-10 minutes at 180 degrees. The finished cookies are rather soft, so carefully remove it with a silicone spatula.

Shortbread cookies with chunks of chocolate - recipe

Ingredients:

Preparation

Shake the softened butter with sugar with a mixer. Add vanillin and sifted with salt flour. We continue to whisk at low speed. Pour chopped chopped small pieces of chocolate, stir.

Roll out the finished dough with a sheet on the parchment covered with a baking sheet. We send minutes on 10 in the oven heated up to 190 degrees. While the cake is not cold, we cut it with a knife for future pechenyushki. When it is completely cooled, it will just be necessary to crack the cracks along these notches.

How to cook an orange biscuit with chocolate?

Ingredients:

Preparation

In the sifted flour, add powder, sugar, orange peel, softened butter and egg. Mix well with a mixer dough, gradually increasing the speed. Pour chocolate crumbs, mix again and form three "sausages". We put the dough in the freezer until it hardens. After cutting the "sausages" slices half a centimeter thick. Spread the cookies on a baking sheet covered with parchment, bake for 10 minutes at 180 degrees.

Carrot-oatmeal cookies with nuts and chocolate

Ingredients:

Preparation

With a mixer, beat the butter with sugar, vanilla and egg. Add the grated carrot. Gradually introduce oatmeal with flour, salt and baking powder. The last go nuts and chocolate. We knead the dough well, cover with a food film and send it for several hours, and preferably at night, in the refrigerator.

The fact that in the morning to prepare fresh oatmeal cookies with pieces of chocolate you will take only 15 minutes. We spread a spoonful of cookies on a baking sheet covered with parchment, keeping the distance between them at least 7 cm. And we send the soup to a heated up to 190 degrees oven. Simultaneously put the kettle on the stove. He will not have time to boil, as pechenyushki will be ready!