Cotton butter is a kind of vegetable oil, which is produced by processing cotton seeds, which is a representative of the Malvian family. On the useful properties and contraindications of cottonseed oil, we will discuss in this article.
The Benefits of Cotton Oil
The chemical composition of cottonseed oil is very rich. This product is distinguished by the content of tocopherols, phytosterols, as well as palmitic, oleic, stearic, arachidonic and linoleic acids. All this makes it possible to use this product for medicinal purposes.
Cotton oil has the ability to prevent the deposition of cholesterol on the walls of blood vessels. The benefit of cottonseed oil lies in the fact that with its regular use increases immunity. This product is actively used in the fight against high blood sugar, allergic and dermatological rashes. Cotton oil is very useful in the treatment of skin burns. Gossypol, which is part of the oil, does not allow the spread of viruses in the blood.
Cotton oil is an excellent alternative to walnut oil. This is especially important for those who have allergic reactions to peanut butter. Fatty acids in cottonseed oil make this product indispensable for people suffering from stomach ulcers.
Cotton oil is known in cooking and cosmetology. It helps in combating dryness and age-related skin changes, and also makes hair shiny and silky. In addition, very often cottonseed oil is added when making soap.
Damage to cottonseed oil
Contraindicated to consume cottonseed oil, if there is an individual intolerance of any component in its composition. In addition, with its excessive use for therapeutic purposes, it is possible to provoke a violation of the reproductive system. Only knowing about the benefits and harm of cottonseed oil, and also after consulting a specialist, it can be included in the diet.