As always, hurrying from work to home, our minds constantly keep thinking about what to cook for dinner in a hurry, and in the end get a delicious and, of course, a nutritious dish. Below are the ideas for making a light and tasty dish, suitable for an evening meal.
Light dinner in a hurry of potatoes in the oven
Ingredients:
- potatoes - 9-10 pieces;
- fatty sour cream (25%) - 180 g;
- milk - 90 ml;
- hard cheese - 160 g;
- a mixture of peppers - to taste;
- kitchen salt - to taste;
- Sunflower oil - 1 tbsp. a spoon.
Preparation
Peeled and washed potato tubers are cut into thin mugs. Sprinkle all the crushed potatoes with salt and a mixture of different types of aromatic pepper. We mix everything with clean hands and move it to a high, pre-oiled form. Throughout its area, we evenly distribute all potato mugs and on top of them, evenly, lay out fatty sour cream. We pour the formed dish with milk of any fat content and send it to the oven already heated to 180 degrees. After 15 minutes we take out our wonderful dish and completely cover it with crushed hard cheese. We put the mold back and continue cooking for another 20 minutes.
Delicious dinner of pasta and chicken fillet in a hurry
Ingredients:
- macaroni (feathers) - 450 g;
- drinking water - 2.8 liters;
- chicken fillet - 220-240 g;
- broccoli - 100 g;
- carrots (medium) - 1 piece;
- onions - 1 pc .;
- sunflower oil - 35-40 ml;
- sour cream - 120 g;
- a mixture of peppers and salt - to taste.
Preparation
In a suitable saucepan with already boiling, salted water, we pour out a pack of pasta, preferably from solid wheat varieties and boil them during the time specified on the packaging.
Warm up in a Teflon pan a sunflower oil and put it into a quartered ring onion. When he begins to acquire transparency, we introduce to him grated carrots on a large grater. Follow it lay out cut into small pieces of broccoli, and then fry vegetables for a couple of minutes. Now add here small pieces of fresh chicken fillet, to taste we pour all the kitchen salt and a mixture of peppers and continue to cook the contents of the frying pan until the meat turns white. After that, put the right amount of sour cream, stir the dish and cover it with a minimal flame for 5 minutes. Then we introduce into the frying pan already prepared pasta, mix all this yummy with a shovel and you can immediately distribute the dish on the prepared plates.