Plus, chicken meat is that you can cook this meat in almost any way, while it does not lose in taste or in its juiciness. Next, we'll talk about the classic and loved by all the dish - chicken wings with potatoes, baked in the oven. Due to the universality of both basic components, variations in this recipe, there is a mass.
Chicken wings with potatoes in the oven - recipe
Ingredients:
- chicken wings - 8-10 pieces;
- lemon juice - 115 ml;
- garlic - 6 teeth;
- Dijon mustard - 2 teaspoons;
- honey - 35 ml;
- Dried oregano - 1 tbsp. a spoon;
- ground paprika - 1 teaspoon;
- chicken broth - 245 ml;
- potatoes - 470 g;
- red onion - 210 g.
Preparation
Before baking, chicken should be prepared: wash and dry the wings, then pour them with a mixture of lemon juice with grated garlic and mustard, honey, oregano and paprika. Pickled wings are left in the cold for a period of 20 minutes to a full day, respectively, the longer meat is allowed, the more saturated will be its taste.
Divide potatoes and onions into slices of approximately equal size, not too large, so that they can bake simultaneously with chicken. Spoon the vegetables on a baking tray with the chicken. Pour over the remaining marinade and broth, and then place the baking sheet, with a foil sheet on top, in a preheated 180 degree oven for 40 minutes. Closer to the end of cooking, delicious chicken wings with potatoes in the oven are freed from the foil, so that the skin on the bird is browned.
How to cook baked potatoes with chicken wings in the oven?
Another original variation of the recipe is the Asian one. The combination of flavors in this dish clearly gives motifs found in the Chinese cuisine and favorite food all over the world. This simple and familiar to many taste creates a combination: soy sauce, ginger and honey.
Ingredients:
- chicken wings - 540 g;
- ginger roots - 2 cm;
- feathers of green onions - 3-5 pcs .;
- potatoes - 440 g;
- soy sauce - 85 ml;
- honey - 25 ml.
Preparation
After rinsing the chicken wings, cut off the tips that do not contain any meat. The remaining fleshy parts of the wings are dried and placed in a bowl with soy sauce, honey and grated ginger. Chicken can be left to marinate for several hours, and can be placed on a pan right away, along with slices of peeled potatoes. Pour the remainder of the marinade over and send everything to the oven. Preparation of chicken wings with potatoes in the oven will take approximately 35-40 minutes at 190 degrees.