Chicken meat is always considered more dietary and less nutritious in comparison with beef and pork. But if you know how to cook it properly, you can always make delicious and original dishes. Today we will tell you what can be cooked from chicken wings.
Chicken Wings Recipe
Ingredients:
- chicken wings - 2 kg;
- vegetable oil - 500 ml.
For sauce:
- tomato paste - 1 tbsp. a spoon;
- garlic - 2 cloves;
- Dried oregano - pinch;
- spice;
- lime juice - 2 tbsp. spoons.
Preparation
We light the oven and leave it to warm up to 200 ° С. Wings cut in half and washed. In a deep frying pan heat the vegetable oil and fry the meat in batches until the golden color is 10 minutes. Then put them into a baking dish and send it to the oven for another 15 minutes. And by this time, we will prepare the sauce: on vegetable oil fry garlic, add tomato paste and oregano. Next, pour a little water, lime juice and lay out our wings. Stir well and stew for 5 minutes.
Dish from chicken wings
Ingredients:
- chicken wings - 1 kg;
- bulb - 3 pieces;
- marinade for chicken - 1 pack;
- fresh tomatoes - 2 pcs .;
- spice.
Preparation
Chicken wings are washed under cold water and piled into a deep bowl. Then pour the meat with the prepared marinade, add onion chopped with ringlets and throw salt to taste. Tomatoes cut into circles and add to the wings. All gently mix with your hands and leave to marinate for about half an hour. After that, spread the wings on the barbecue and fry them on both sides until you have an appetizing golden crust with vegetables.
Recipe for a dish of chicken wings
Ingredients:
- chicken wings - 10 pcs .;
- wheat flour - 8 tbsp. spoons;
- breadcrumbs - 8 tbsp. spoons;
- egg - 1 piece;
- spice;
- vegetable oil - 150 ml.
Preparation
We start cooking with the preparation of meat: remove the wool from the wings and cut off the carefully unnecessary parts. Then podsalivaem, pepper to taste and leave to marinate. This time we are preparing breading. To do this, take 2 bowls, pour in one flour, and in the other ground breadcrumbs. In a small bowl, we break the chicken egg and whisk its whites thoroughly, podsalivaya to taste. After that, we drop the wings first in flour, then in the egg and then in the breadcrumbs. We put the meat into the deep-fryer and fry until cooked. We serve a dish of chicken wings with any side dish or fresh vegetables.
The second dish of chicken wings
Ingredients:
- chicken wings - 8 pcs .;
- bulb - 2 pieces;
- carrots - 2 pieces;
- garlic - 3 cloves;
- sour cream - 100 ml;
- spice;
- vegetable oil - 2 tbsp. spoons.
Preparation
Chicken wings are thoroughly washed and dried. Sour cream is salted to taste and seasoned with spices. After that, we shift the chicken into a bowl, pour sour cream and leave to marinate. In the meantime, we will prepare vegetables for you. For this bulb