Mannick with raisins

Mannick is a well-known and loved by many from the very childhood pie from semolina. We suggest you to experiment a little and prepare a delicious and crisp manicure with raisins.

Mannic on kefir with raisins

Ingredients:

Preparation

So, whisk the egg well with sugar. Separately connect the home yogurt and mango, add vanilla sugar, baking powder, mix and leave for 20 minutes to swell. And this time we thoroughly wash raisins, dry it, mix it with flour, add melted butter and combine it with egg and kefir mass. Oven heat up to 200 degrees, lubricate the form with oil, sprinkle with mango and spread the dough. Bake mannika for 40 minutes until cooked, then cool, sprinkle with powdered sugar and serve for tea.

Mannick with raisins in the multivark

Ingredients:

Preparation

Manku is poured into a bowl, poured with kefir, carefully mixed and left to stand for 15 minutes. Raisins are washed and doused with boiling water. Eggs whisk to a strong foam with sugar, pour melted butter, throw baking powder and vanilla sugar. Gently mix everything with a spoon, add mango with kefir, pour in flour and raisins. In the oiled cup of the multivarka we spread the cooked dough, set the "Baking" mode and cook the cake for about an hour.

Mannick on sour cream with raisins

Ingredients:

Preparation

Pour the semolina with sour cream, mix and leave for 1 hour. Then again as follows, we knead to leave no lumps. Raisins are washed in running water. We add sugar to the swollen semolina, we throw salt, baking powder, vanillin and raisins, we mix everything thoroughly. The form for baking is lubricated with oil, spread the dough and set for 25-30 minutes in a hot oven.

Mannick on milk with raisins

Ingredients:

Preparation

In a bowl, grind sugar with eggs, pour in vegetable oil and mix until homogeneous. In the saucepan, heat a little milk, add butter and melt it. Then pour the mixture into the egg mass, remove from heat, pour semolina and leave for 20 minutes. And this time while sifting into a bowl of flour, add vanillin, baking powder and stir. Then gradually pour out everything to the manna mixture and pour the dough into the mold. Bake cake for about 40 minutes.

Recipe for chocolate manna with raisins

Ingredients:

Preparation

Mix the semolina with sugar, pour warm water and mix well. After exactly 1 hour add the sunflower oil to the mixture, pour the flour and baking powder. Then throw a little cocoa, vanilla sugar, raisins and chopped nuts. Again, carefully mix everything and pour the dough into a silicone mold. We bake manney at 180 degrees 50 minutes. Ready cake completely cool and sprinkle abundantly with powdered sugar.