Oatmeal cake is the perfect dessert for fasting. It is very quickly prepared, does not require expensive products and always turns out insanely delicious and satisfying. Let's look at some original recipes for oatmeal pies.
Oatmeal with apples
Ingredients:
For the test:
- oat flakes - 1 item;
- oat flour - 1 item;
- seeds - 1 tbsp. a spoon;
- honey - 2 tbsp. spoons;
- vegetable oil - 2 tbsp. spoons;
- soda - 0,5 tsp.
- lemon juice;
- salt - to taste.
For filling:
- apple - 3 pieces;
- cognac - 2 tbsp. spoons;
- olive oil - 2 tbsp. spoons;
- liquid honey - 2 tbsp. spoons;
- lemon juice - to taste.
Preparation
To make an oatmeal cake, mix the flakes with flour, soda, seeds and salt. In the middle we put honey, we pour oil and a little warm boiled water. Knead a dense, elastic dough. From it you can bake a crisp oatmeal cookie, but we have another problem - wrap the dough in a food film and put it away for 2 days in the refrigerator.
Before preparing the pie, get the dough and let it cool down a bit. At this time we cut apples into plates, transfer them to a jar, fill them with cognac, cover them with a lid and shake them a little so that all the apples are soaked. For pouring mix honey, lemon juice and olive oil.
The dough is thoroughly crumbled, then put half into the oiled form. Above the layer of sliced apples, pour honey syrup, sprinkle the remaining crumbs of dough and bake for 40 minutes in a preheated oven to 200 °. Pie from oatmeal with apples is ready!
Oatmeal pie in the multivariate
Ingredients:
- Hercules - 1 item;
- milk - 1 item;
- egg - 3 pieces;
- sugar - 1 item;
- butter - 150 g;
- baking powder - 2 tsp;
- flour - 1,5 items;
- apples and raisins - to taste.
Preparation
Hercules is poured with warm milk and left for 30 minutes to make it soft. This time, whisk a good egg with sugar in a magnificent foam. Add soft butter and swollen margarine. All carefully mix. Then we put in pre-soaked raisins. Lubricate the cup of the multivark oil and sprinkle with flour. Spread half the dough, make a layer on top, cut apples and cover with the remaining mass. We set the "Baking" mode and cook for 65 minutes. Ready pie can be poured with melted chocolate, or sprinkled with powdered sugar.