Sauce for nachos

Nachos immediately become favorites of any party due to the presence of sauce in a pair to them. It is about sauces for nachos and will be discussed in the following recipes.

Cheese sauce for nachos

The most popular, rightly, you can call cheese based sauce. Still, who can refuse the thick cheese sauce, which can be served with a mountain of corn chips?

Ingredients:

Preparation

Start by making a mixture of flour and melted butter, which will act as a thickener. After melting the butter, pour a mixture of flour and starch to it, mix it, wait for half a minute and dissolve everything with warm milk. Strive to get rid of the maximum lumps. When the sauce starts to boil and thicken, pour the grated cheese to it and leave everything on the plate until it melts completely. Try the sauce, if necessary, add more cheese to make it taste more pronounced, or pour the milk if the sauce is too thick.

Sauce for chips nachos - recipe

If you want to dwell on a more useful option, then pay attention to this creamy sauce, cooked on the basis of chickpeas.

Ingredients:

Preparation

Before you make a sauce for nachos, rub garlic. Put the garlic mashed potatoes in the multivark together with chickpeas, tahini, and the rest of the ingredients from the list. Whisk all the ingredients together, achieving maximum uniformity, then serve with nachos chips, potato chips or fresh vegetables.

Sauce for nachos in the home - recipe

Another dietary, but more authentic sauce is prepared on the basis of black beans. Before cooking, this bean, like any other, is usually soaked through the night.

Ingredients:

Preparation

Place the boiled beans in the blender bowl. Put garlic, cumin, cayenne pepper and a good pinch of salt next to it. Pour lime juice, then whip the ingredients in the bowl until smooth.