Each housewife always wants to surprise guests not only with delicious dishes, but also beautiful ones. It has long been not interesting to just put a plate of salad on the table. It is much more pleasant to see on the table small culinary arts, pleasing to the eye. One of these dishes is a salad in the form of a starfish. It is not only tasty thanks to seafood, but, of course, it is an ornament of any festive table.
Ingredients:
- crab sticks - 250 g;
- red fish - 200 g;
- potatoes - 300 g;
- fresh cucumbers - 150 g;
- eggs - 2 pieces;
- mayonnaise - 250 g;
- salt.
Preparation
Boil the potatoes, and grate them on a fine grater. Mix it with a small amount of mayonnaise and lay it on a flat plate in the shape of a star. Cucumbers also grate on a fine grater and drain the juice, then lay over the potatoes and pour mayonnaise on top. Crab sticks finely cut, put on top of cucumbers and a little salt. Also pour mayo. Cook the boiled eggs on a grater, mix with mayonnaise and a little salt, lay on crab sticks. Top with salad gently cover with pieces of red fish. Decorate the salad to your taste and serve to the table.
"Starfish with shrimps" salad
This delicious salad with shrimps, also called salad "Starfish in a royal way". It is prepared very simply, but it turns out to be gentle and easy.
Ingredients:
- shrimps (peeled) - 300 g;
- red fish - 300 g;
- olives (without pits) - 150 g;
- cheese - 150 g;
- eggs - 2 pieces;
- mayonnaise - 100 g;
- sour cream - 100 g;
- lemon - 1 piece;
- salt.
Preparation
Boil the shrimps in plain water, cool and finely chop. Olives also chop. Cheese and boiled eggs grate on a large grater. Mayonnaise with sour cream mix and add juice of half a lemon. If desired, pour. Shake the prawns, cheese, olives, eggs in a bowl and add the sauce. Mix again and place it neatly on a flat plate in the shape of a star. Top the salad with thin pieces of red fish. Decorate the salad with wedges of lemon and olives.
"Starfish with caviar" salad
Ingredients:
- shrimps - 300 g;
- red fish - 200 g;
- Red caviar - 30 g;
- cheese - 150 g;
- eggplant -100 g;
- eggs - 3 pieces;
- olives without pits - 100 g;
- lemon - 1 piece;
- mayonnaise - 150 g;
- sour cream - 100 g;
- salt.
Preparation
Prawns boil, cool and finely chop. Eggplants cut into rings and put out for about 20 minutes. Grate cheese and eggs on a large grater. Put aside a couple of olives and shrimp, the rest is finely chopped. Lay eggs, cheese, shrimp and black olives in a bowl. Sour cream mixed with mayonnaise, lemon juice and a little salt. Add the sauce to the bowl. Mix everything and put the star on the plate. Cover the salad with fish. On the tentacles of the star lay the eggplant, pour it mayonnaise, and lay caviar on top. Decorate the salad with shrimps and olives.
In addition to the recipes of these delicious dishes, we will tell you about several interesting "sea" salads.
Salad "Sea foam"
Ingredients:
- squid - 1 pot;
- eggs - 3 pieces;
- carrots - 2 pieces;
- cheese - 200 g;
- red caviar - 25 g;
- mayonnaise 250 g;
- garlic - 3 cloves.
Preparation
On a flat dish, put a glass, and put all the ingredients around it. Boil the eggs on a large grater and put the first layer. Mix the mayonnaise with the chopped garlic and pour the eggs. Top with finely chopped squids and pour mayonnaise again. Cook the boiled carrots on a fine grater, lay on top of the squid and pour mayonnaise. The last layer put the cheese, also grated on a fine grater. And now a little mayonnaise and decorate with red caviar.
Sea King salad
Ingredients:
- squid - 700 g;
- fillets of fish - 500 g;
- onion - 1 piece;
- carrots - 2 pieces;
- cabbage - 350 g;
- eggs - 4 pieces;
- mayonnaise - 250 g;
- vegetable oil.
Preparation
Squid boil in salt water, peel and cut into strips. Boiled carrots and eggs cut into cubes. Cabbage chop and squeeze well. Finely chopped onions fry until golden, and then add to it chopped fish fillets. Fry until cooked, cool and drain the oil. Stir all the ingredients in a bowl and season with mayonnaise.