These recipes will help you determine the dressing for Caesar. Any of the options involves obtaining a harmonious complement to the salad, which will favorably emphasize the taste of each component included in it.
How to make a gas station for Caesar at home - recipe
Ingredients:
- chicken eggs - 3 pieces;
- olive oil refined - 115 ml;
- wine vinegar - 20 ml;
- cloves garlic - 1-2 pcs .;
- Worcestersky sauce - 15-20 ml;
- black pepper (freshly ground) - 2 medium pinch;
- salt sea - 1 pinch.
Preparation
To prepare the filling for this recipe, we will need fresh chicken eggs of proven quality. They need only boil in boiling water for one minute, and then remove and scrape off the liquid yolk and a little squeezed protein. Beat a little whisk the resulting egg mass, then pour the wine vinegar, add the garlic cloves, which are pre-cleaned and squeezed through the press. Further continuing to beat up the dressing, we enter into it a Worcestersky sauce, and then olive refined oil.
Completing the preparation of the dressing, we knead it to taste with salt sea and freshly ground pepper black. After about fifteen minutes, the supplement to Caesar salad will be used and will be ready for use.
Dressing for Caesar salad with chicken - recipe with mustard
Ingredients:
- chicken eggs - 2 pieces;
- olive oil refined - 110 ml;
- mustard - 20 g;
- cloves garlic - 1-2 pcs .;
- lemon juice - 40 ml;
- black pepper (freshly ground) - 2 medium pinch;
- salt sea - 1 pinch.
Preparation
The technology of this filling is somewhat different from the previous one. Initially, we clean and grate the grater or squeeze garlic cloves through the press, mix the resulting mass with the olive oil and leave it for a while. Now boil the hard-boiled eggs, extract the yolks and rub them with mustard. Add the lemon juice and the olive oil with garlic. Season the resulting dressing with salt and pepper, mix thoroughly and beat a little, after which we can pour a Caesar salad with chicken.
Serving for Caesar with shrimps
Ingredients:
- Chicken selected egg - 1 piece;
- mustard - 1/4 tsp.
- extra virgin olive oil - 25 ml;
- Sunflower oil without fragrance - 40 ml;
- freshly squeezed lemon juice - 10 ml;
- anchovies (fillets) - 4 pcs .;
- cloves of garlic - 1/2 pcs .;
- Worcestersky sauce - 5 drops;
- black pepper (ideally freshly ground) - 2 pinch;
- salt sea - 1 pinch.
Preparation
Chicken fresh fresh egg of room temperature is immersed in warm water and boiled after boiling for a minute. After cooling, remove the liquid yolk with the protein mass in a bowl, add lemon juice and mustard and mix the ingredients with a submerged blender. Continuing to work with the device, pour in small portions of cold pressed olive oil and sunflower refined and achieve the texture of the mixture as in mayonnaise. In the end, we introduce a peeled and pressed through garlic, chopped small fillet of anchovies, add a Worchester sauce, freshly ground pepper and salt and again thoroughly treat the dressing with a blender.
Serving for Caesar - a quick recipe with mayonnaise and cheese
Ingredients:
- mayonnaise - 155 g;
- Parmesan - 55 g;
- lemon juice - 25 ml;
- fillet of anchovies - 4 pcs .;
- garlic large tooth - 1 pc.
Preparation
Most of the gas stations for Caesar are cooked without mayonnaise. But, as a last resort, if you need to make a supplement to a salad quickly, you can take the recipe as its basis. To implement the idea, we combine the peeled and grated garlic clove with the sliced anchovies fillets, add the grated Parmesan and mayonnaise and punch the mass to the maximally uniform texture with the blender.