Fish pizza with black olives

Want to cook something original, but do not know what? We suggest you then make a very tasty and original fish pizza with olives, which will cause everyone to have only positive emotions.

Recipe for pizza with tomatoes, ham, olives and cheese

Ingredients:

Preparation

So, poured a bag of yeast into a glass with warm water and mix it well. Then add a little sugar and flour to the mixture and leave it for about 5 minutes near a warm burner. Next, throw the salt, the remaining flour and knead the soft dough.

Now go to the preparation of the filling for our pizza . In advance, boil a piece of fish fillet in salted water, chill it and cut into small pieces, taking out all the bones. We clean from the peel of the bulb, shinkle them with half rings and wesser until soft on the vegetable oil.

Then we combine in a deep bowl onion roast, fish and grated cheese. All carefully mix, podsalivaya to your taste. Dough evenly distributed throughout the baking tray, oiled with oil. After that, lay out the layers of filling: first cover the surface with sliced ​​tomatoes, then smear with fish mixture and again spread tomatoes. Sprinkle with chopped ham, olives and pizza in a preheated oven for about 30 minutes.

Recipe for pizza with black olives

Ingredients:

For the test:

For filling:

Preparation

For the preparation of pizza with black olives in a quick mix flour with homemade kefir and knead the soft dough in a consistency resembling thick sour cream. Spread it neatly on a greased baking tray and evenly distribute a spoon or wet hands on the entire surface. Then the dough is smeared with tomato paste, we spread the layer of the fried onions in advance.

Fish fillet washed, remove all the bones, cut into strips and put it on top of the onion. Lightly podzalivayem pizza, sprinkle with chopped fresh herbs, grated cheese, watered with mayonnaise, decorated with olives and bake in a well-heated oven for about 45 minutes.