Irga is a small tree or shrub belonging to the family of Rosaceae. Blossoms yoke closer to the end of the April month. It grows fruits, which are very similar to small apples. In medicine, the fruits of this plant, bark and leaves are often used.
The use of irgi is the content of many useful components, such as:
- pectins;
- carotene;
- flavonoids;
- vitamins;
- organic acids.
Irga retains its useful properties after heat treatment. The bark and leaves of the Irgi contain a lot of tannins, a decoction of which makes it possible to cure burns, purulent wounds and diseases of the digestive system. The use of irgi for the body is extremely high.
Benefits and harms of berries irgi
Due to the high content of pectins and cellulose, it is very useful for the gastrointestinal tract. With the regular use of irgi, it is possible to normalize the digestive process and get rid of the many problems that are associated with it. In addition, irgi has the ability to remove toxins and salts of heavy metals from the body.
Irga bears not only benefits, but also contains contraindications for people who have problems with blood pressure and those who do not tolerate this product individually.
Irga is rich in vitamin PP, which helps to strengthen the walls of blood vessels and make them supple. It is recommended to use it for people with brittle vessels and those who have thrombophlebitis and varicose veins.
The damage to irgi is that the berry is a powerful allergen. People with allergies should be careful with its use. Irgi also has a negative ability to accumulate harmful substances from soil, air and water.
It is not recommended to use Irgu with milk, because there is a risk of indigestion.