The cod liver is a very useful and dietary food, which is perfect even for people who are watching for proper nutrition and their figure. It contains essential fats and vitamins for the human body, which makes it an excellent source of protein. The beauty of the liver is that a variety of dishes can be prepared from it, the simplest of which is an ordinary sandwich. Despite the banality of this snack, it will surprise you with its unsurpassed taste, so if you decide to try something new, the recipes for cod liver sandwiches will come in handy.
Sandwiches with liver and onions
Ingredients:
- canned cod liver 240 g;
- egg - 2 pieces;
- onion - ½ pcs .;
- baguette - 1 pc.
Preparation
With a bow remove the skin, finely chop it and pour it with boiling water. Eggs boil hard, peel and cut into small pieces. Add the cod liver, stir it with a fork and mix everything thoroughly, adding a little fat from the can with liver. Then put the onion in this mixture and mix everything again. Baguette cut slices, podsushite it in the toaster. Put the prepared stuffing on pieces of bread and serve, sprinkling with greens if desired.
Sandwiches with liver paste
Ingredients:
- liver of cod - 250 g;
- eggs - 4 pieces;
- onion - 1 pc .;
- butter - 50 g;
- hard cheese - 30 g;
- mayonnaise - 1 tbsp. a spoon;
- greens - a bunch.
Preparation
Eggs boil hard, allow to cool slightly, then clean. Greens wash and finely chop. Eggs, cheese and onions cut randomly, put into a blender, add to them liver cod, mayonnaise, softened butter and greens. Mix everything to a homogeneous state, and put the finished pate in the refrigerator for 30-60 minutes. After that, smear it on plain bread or on toasts and enjoy.
Sandwiches with pollock liver
No less tasty and healthy for health is the liver pollock, and we advise you to try to cook snack sandwiches with it.
Ingredients:
- liver pollock - 200 g;
- butter - 50 g;
- onion - 1 pc .;
- bread any - 150 g;
- greens - to taste.
Preparation
Bread cut into small pieces, fry them from two sides on a hot cream butter until crisp. Onion peel and cut into rings. For each slice of bread, spread on a ring of onions, top with a lobster of pollock and sprinkle with finely chopped greens if desired.
Fans of such a delicious snack will certainly like sandwiches with caviar , which are very easy to prepare.