Spinach is considered the most useful plant used in cooking. It contains almost all vitamins, it is rich in iron and mineral salts. What can you cook with spinach? Let's find out with you some delicious recipes!
Spinach soup with cream
Ingredients:
- chicken meat - 300 g;
- broth chicken - 1,5 l;
- bulb - 1 piece;
- carrots - 1 piece;
- spinach-1 bunch;
- rice - 2 tbsp. spoons;
- cream - 150 ml;
- bay leaves - 2 pcs .;
- salt - to taste.
Preparation
Rice thoroughly washed, potatoes with carrots are cleaned and sliced. Throw the chopped vegetables and grits in a boiling chicken broth . Cleaned bulb we put entirely, just to enhance the taste.
Bring the soup to a boil and cook on low heat for 20 minutes, until the potatoes are ready. This time, we wash the spinach and cut it. Boiled chicken meat is chopped into pieces and together with spinach we throw in the soup. After boiling, pour in gently cream, add bay leaf, stir and tumble on low heat for a few more minutes. Then pour the contents of the pan with a blender and pour the dish over the plates. That's all, a tender spinach soup with cream is ready.
Spinach sauce with cream
Ingredients:
- cream - 1 item;
- spinach - 150 g;
- lemon - 0,5 pieces;
- butter - 1 tbsp. a spoon;
- green parsley - 1 bunch;
- nutmeg - pinch;
- salt, pepper - to taste.
Preparation
In a saucepan, melt first a piece of butter. Lightly fry in it crushed spinach. Lemon is washed, dried and removed from it with a small grater zest. Add it to the saucepan with the ground nutmeg. Solim, pepper the sauce to taste and pour in the cream. Cook, stirring constantly, on low heat until thick. The sauce turns out deliciously tasty, with a delicate creamy aroma.