Ownly cooked strawberry liqueur to taste is no different from the store analogues, and with the right approach it turns out even tastier and more fragrant. Home drink does not contain unnecessary additives and impurities, which is its undeniable advantage over the purchased one.
How to make a strawberry liqueur at home?
Preparing a strawberry liqueur at home is elementary, but to get the desired result you need to know and properly fulfill the recipe requirements.
- The berries for the drink can be used fresh or frozen, but exceptionally high quality, without rotten areas or damage.
- Another condition for obtaining a tasty liqueur is the excellent quality of the alcoholic base: from cheap alcohol of doubtful origin it is better to refuse, giving preference to proven brands or purified home-brewed moonshine.
- Strawberries on the first stage should be completely covered with an alcoholic base.
- The sweetness of the drink can be adjusted, guided by their individual preferences. To do this, simply reduce or increase the amount of sugar used in the recipe.
Strawberry fast food liquor
A quick liqueur made from strawberries will be ready within a day from the beginning of its preparation. In this case, the drink is prepared by initial cooking strawberry syrup, followed by mixing it with a high-quality alcohol fortress 40-50 degrees. If desired, you can add a stick of cinnamon, clove, or baden to the strawberry mass.
Ingredients:
- Strawberry - 500 g;
- granulated sugar - 200 g;
- alcohol - 200 ml.
Preparation
- Strawberries are covered with sugar, give a little stand to separate the juice or add 50 ml of water and place on a quiet fire.
- Heat the mass to a boil, stirring, puff for 30 minutes, remove from the plate.
- Add the alcohol, mix, give the basis to brew for 20-24 hours.
- Ready strawberry liquor filter and pour into the bottle.
Strawberry Liqueur Xu Xu at home
Xu Xu - strawberry liqueur from a German manufacturer, can be reproduced by hand, using only natural ingredients. The only difference between a home analogue and the original is a less saturated color, which in industrial conditions is achieved by adding an artificial colorant.
Ingredients:
- Strawberry - 500 g;
- sugar - 250 g;
- lemon - 0,5 pieces;
- purified water - 250 ml;
- alcohol - 0.5 liters.
Preparation
- Strawberries are sorted, rinsed, allowed to drain.
- Eliminate the berries from the pedicels, stacked in a two-liter jar.
- Alcohol fortress 40 degrees mixed with juice half a lemon and pour a mixture of strawberries, cover, left on the windowsill for 2 weeks.
- Infusion filter, put alcohol in the refrigerator, and the berries are covered with sugar and left for 3 days, periodically shaking.
- Drain the syrup, add water to the strawberry, shake, again filter and combine with syrup and infusion.
- Defend the homemade liqueur from strawberries for 5 days, filter out.
Strawberry liquor on alcohol at home
No less simple and easy to prepare strawberry liquor for alcohol. A distinctive feature of the recipe is the need to dilute the alcohol base to the desired degree. Use for this you need well-purified water in which to add alcohol in the right proportions, depending on its original strength.
Ingredients:
- Strawberry - 500 g;
- sugar - 250 g;
- lime - 100 g;
- purified water - 250 ml;
- diluted to 40 degrees alcohol - 0.5 liters.
Preparation
- Strawberry is poured with alcohol, add lime juice, close the container and put in the sun for 10-14 days.
- The infusion is filtered, and sugar is added to the strawberry, left for 2 days, shaken from time to time.
- Drain the syrup, add water to the berries, shake, filter.
- Combine the initial infusion, syrup and water, insist 5 days, filter.
- Ready-made strawberry liquor is bottled.
Liqueur on the strawberry itself
The most budgetary is a strawberry liqueur from moonshine. The main thing is to use high-quality, well-purified homemade alcohol and the result will be pleased with the excellent properties of the ready-made drink. Unlike previous variations in this case, berries are insisted in a darkened place for a longer time, and the fortress is 25-28 degrees.
Ingredients:
- Strawberry - 500 g;
- sugar - 150 g;
- moonshine - 0,5 liters.
Preparation
- Strawberries with sugar are filled with moonshine and left in a tightly closed container for 45 days, once every three days, shaking well.
- Strain the strawberry strong liquor through gauze, filter, pour into bottles.
Liqueur of strawberries on vodka - recipe
Perhaps the most common option among this kind of home-made products is a liqueur made with strawberries on vodka . The availability and budget of this type of alcohol definitely contributes to the choice in his favor. It is necessary to admit that such is the optimal basis in terms of combining with berries and as a result of obtaining the best characteristics of the final product.
Ingredients:
- Strawberry - 0,5 kg;
- sugar - 2/3 cup;
- vodka - 400 ml.
Preparation
- Strawberries are laid in a jar, sprinkling the layers with sugar and pour the contents to cover the vodka.
- After 2 weeks of infusion at room conditions in a closed container, the beverage is filtered and bottled.
Strawberry liqueur with lemon
Aromatic liqueur made of strawberries with lemon, prepared according to the following recipe, in contrast to the notorious Xu Xu is made out not only with lemon juice, but also with zest of citrus. Thanks to this, the ready-made strawberry drink acquires completely new notes, which many will undoubtedly like.
Ingredients:
- Strawberry - 1 kg;
- sugar - 400 g;
- lemon - 1 piece;
- purified water - 300 ml;
- alcohol - 800 ml.
Preparation
- Lemon is scalded with boiling water, the peel is removed from it, which, together with the strawberry, is placed in a jar and poured with alcohol.
- After 10 days of exposure to sunlight, the contents of the vessel are filtered, the flesh is covered with sugar and left for a couple of days, again filtered.
- Add water to the berries, shake, filter.
- Mix the infusion, syrup and water, give 5 days to infuse, filter.
Strawberry liqueur with mint
Strawberry mint liqueur has a pleasant fresh taste and an amazing aroma, achieved by adding fresh sprigs of mint and vanilla pod. If desired, the composition of the drink can also be supplemented with lemon or orange zest or use other spicy additives to your taste: cinnamon, cloves, cardamom.
Ingredients:
- Strawberry - 1 kg;
- sugar - 500-800 g;
- lemon - 0,5 pieces;
- water - 0,5 l;
- twigs of mint - 2 pcs .;
- vanilla - 0.5 pod;
- alcohol - 1 liter.
Preparation
- Pour the strawberry vodka and leave for 3 weeks.
- From the water and sugar, syrup is boiled, mint, spices and zest are added, it is insisted for 4 hours.
- Strain the berries, mix the infusion with strained syrup and lemon juice.
- Strawberry mint liqueur is insisted for a couple of days, once again filter.
How to make a strawberry-banana liqueur?
If the strawberry liqueur at home is not as delicious as you would like, try to prepare a drink with the addition of a banana, and you will be pleasantly surprised by the result. The resulting liquor will win you a magnificent fragrance and new pleasant exquisite notes in taste.
Ingredients:
- Strawberry - 700 g;
- bananas - 4 pieces;
- sugar - 400 g;
- water 400 ml;
- alcohol - 1 liter.
Preparation
- Strawberries and sliced bananas are laid in layers in a jar and poured on alcohol for 10 days.
- Filter the infusion, sugar is added to the fruit and left to dissolve the crystals, periodically shaking.
- Drain the syrup, add water to the jar, shake, filter.
- Mix the water with syrup and infusion and leave for 2 weeks.
- The finished banana-strawberry liqueur is filtered.
Liqueur from strawberry syrup
Like a strawberry liqueur, a syrup drink will turn out delicious and fragrant. Especially appropriate is this recipe, if after the preparation of jam or candied fruits, many precious, sweet substance, sweetened with berry juices, is left to work. In this case, do not need a long exposure of strawberries in alcohol: you just need to mix the two bases and let it brew. If desired, you can adjust the sweetness and strength of the drink by changing the proportions of the ingredients or adding sugar.
Ingredients:
- strawberry syrup - 1 l;
- alcohol - 0.5 liters.
Preparation
- Mix the syrup and alcohol, leave under room conditions for several days.
- Filter the beverage, filter.