Perhaps, every housewife has her own recipe for the most delicious dough for pancakes. It all depends on personal preferences - after all, you can cook them in completely different ways - you can use whey, milk, soda or kefir as a basis. How to cook the most delicious pancakes thin and delicate, we will tell you below.
The most delicious pancakes on milk
Ingredients:
- milk cow - 600 ml;
- salt - a pinch;
- sand sugar - 70 g;
- chicken eggs are large - 6 pcs .;
- Wheat flour - 11 tbsp. spoons;
- vegetable oil refined - 55 ml.
Preparation
Gently break the eggs, separating the protein from the yolk. Whisk the whites. Add the sugar in parts and continue the process until the sugar dissolves. In a large bowl, sift flour, put a pinch of salt, pour in vegetable oil or melted cream and mix. Now we pour the milk into several receptacles and stir. Separately whisk proteins. When the mass turns lush foam, put it in the dough and mix it very gently. We heat the frying pan well, grease it with oil, pour in a portion of the dough, turn the frying pan, spread it and fry the pancakes.
The most delicious pancakes on kefir
Ingredients:
- kefir - 400 ml;
- flour of higher quality wheat - 280 g;
- chicken eggs - 2 pieces;
- boiling water - 200 ml;
- soda - ½ tsp;
- granulated sugar;
- refined vegetable oil - 50 ml;
- salt.
Preparation
Eggs beat up, sprinkling salt and sugar. And the amount of the latter is regulated independently, based on what kind of pancakes you want to get. Now pour half of kefir and mix. We sprinkle the flour in portions and again thoroughly mix the dough. Pour the remaining kefir and stir. In boiling water, pour soda, stir intensively and pour into the dough. We add vegetable oil. We give the dough to stand for about 10 minutes, and then on a hot frying pan fry our delicious pancakes.
The most delicious pancakes on the water
Ingredients:
- water 450 ml;
- baking powder - 1 teaspoon;
- sand sugar - 50 g;
- flour of higher quality wheat - 280 g;
- large chicken eggs - 3 pcs .;
- refined vegetable oil - 60 ml;
- salt.
Preparation
Eggs beat up, adding salt and sugar. Then pour about 1/3 of the water, pour the sifted flour with baking powder and beat the dough with a mixer. Now we pour the rest of the water. At the end we pour in the oil, stir and fry the pancakes. So, add them a pile on the plate, but that they do not cool down and do not dry up, until all the pancakes are prepared, cover them with a lid. They steamed and come out incredibly soft, delicate and delicious.
The most delicious thin pancakes
Ingredients:
- large chicken eggs - 3 pcs .;
- cow's milk - 200 ml;
- vegetable oil - 20 ml;
- flour of higher quality wheat - 90 g;
- sand sugar - 30 g;
- salt.
Preparation
In the eggs we add sugar and salt. Well, whisk the mass with a mixer, then pour in the flour and mix again with a mixer. Now pour in the milk, butter and again stir well. The resulting dough is poured onto a well-heated frying pan and fry thin pancakes.
Recipe for the most delicious pancakes with holes
Ingredients:
- potato starch - 7 tbsp. spoons;
- eggs large chicken - 3 pcs .;
- kefir - 500 ml;
- wheat flour of the highest grade - 4 tbsp. spoons;
- soda - ½ tsp;
- water fizzy - 30 ml;
- granulated sugar - 30 g;
- vegetable oil - 60 ml;
- salt.
Preparation
Starch is mixed with salt and flour. We beat eggs with sugar, pour in kefir, pour in soda, and then dry mixture of flour, starch and salt. All is well mixed and poured in oil. Now add the soda and stir again. Frying pan skim oil and fry delicate fishnet pancakes. Bon Appetit!