Lingonberry is a very useful and tasty forest berry. But cowberry jam cooked with honey as it is impossible, by the way, will help to cope with colds. It turns out amazingly tasty, with honey aroma and pleasant bitterness.
Cowberry recipe with honey
Ingredients:
- cranberries - 1 kg;
- honey - 500 ml.
Preparation
Berries are sorted and washed. Let them completely dry and transfer to a bowl. Add honey and cook on low heat for 5 minutes. Then cool the mass and put it into dry clean jars. We store cranberries with honey in the refrigerator or cellar throughout the winter.
Cowberry jam with honey
Ingredients:
- cranberries - 1 kg;
- water 100 ml;
- honey - 600 ml;
- cloves - 2 pcs .;
- cinnamon - pinch;
- fake flowers - pinch.
Preparation
Berries sorted out of debris and washed. In a small saucepan pour a little water and bring it to a boil. Cranberries are blanched in portions of 2 minutes each in boiling water. During this time, the berries get softened and give a bit of bitterness. Then we prepare the syrup. To do this, in a deep bowl we connect honey and water, in which bilberry was cooked. Add cloves and a pinch of cinnamon. The syrup is warmed up, stirred to a homogeneous state and we spread into it limp berries. We bring everything to the boil and cook for about 25 minutes, constantly stirring and removing the foam formed on the surface. A few minutes before the readiness, we add to the jam lime flowers without twigs. Ready jam we cool, and then we shift to dry glass jars and close them with lids. We keep a treat in a cool dark place or best in the refrigerator.
Jam from cowberry with honey
Ingredients:
- cranberries - 1 kg;
- apples - 200 g;
- pears - 200 g;
- water 100 ml;
- honey - 300 ml.
Preparation
Berries sorted, washed and scalded with boiling water. Apples and pears are cleaned, cut into slices, we remove the core. Now we prepare the syrup from honey and water, we pour the cowberry along with the fruit. Cook until the fruit is soft and transparent. We put the hot jam in a pottery dish and cover it tightly with cellophane.
Lingonberry, mashed with honey
Ingredients:
- cranberries - 1 kg;
- honey - to taste.
Preparation
Cowberry picking from the garbage, washed and, draining all the water, put in a wide bowl in the oven. We set the temperature at 160 degrees and prepare them in our own juice until they become soft. After cooling, carefully wipe the berries through a sieve and pour the berry puree with honey. Mass thoroughly mixed with a wooden spoon until the honey completely dissolves. That's all, cranberries filled with honey, ready!
We liked our recipes, then try to make a cranberry with honey , it will be delicious and useful.