Cupcake in 5 minutes

We bring to your attention an interesting recipe for a surprisingly tender, light and incredibly tasty dessert for fruit tea, cocoa or milk - a cupcake in 5 minutes.

Curd cake in the microwave for 5 minutes

Ingredients:

Preparation

Cottage cheese we rub with a semolina, we add low-fat sour cream and we break eggs. Whisk all with a mixer until smooth and without stopping, gradually add sugar. In a tablespoon, mix baking soda with cognac, then add to the dough and whisk again at maximum speed. Silicone molds are placed on the base dish of the microwave oven and fill them with a batter. We prepare the muffins for about 5 minutes in the following way: first 2 minutes, and then for 30 seconds, at the end of which we must open the appliance door and check the readiness of the toothpick dainty. The optimum power is 450-600 watts. Ready to bake let's cool a bit in the microwave, and then serve warm with fruit teas, berry cooled morsels or compotes. You can decorate cupcakes according to your desire, having poured them on top with sweet sauces, condensed milk or melted chocolate.

Fast cupcake in a microwave in 5 minutes

Ingredients:

Preparation

In a bowl, break the chicken egg, add the melted butter, throw the sugar and introduce the pieces of warm milk. We mix everything thoroughly with whisk, add flour, add cocoa and a pinch of baking powder. Beat the mixer to homogeneity and spread the dough into a special dish, designed for microwave. We cook the chocolate cake for 5 minutes at maximum power. Ready-made delicacy is taken out carefully from the mold, cooled and served to the table, watering melted chocolate or berry jam.

Banana cake in the microwave for 5 minutes

Ingredients:

Preparation

Banana is cleaned, cut into pieces and blended with a blender until smooth mashed. Then gradually pour in warm milk and mix. Separately sift the flour with soda and set aside the dry mixture aside. Butter butter or melt, we add condensed milk and slightly beaten a whisk. Then add the prepared flour in portions, add the fruit puree, throw the chocolate chips and mix thoroughly. Now take the molds, spread it with butter, spread it on a spoonful of dough and send it to the microwave for 5 minutes, selecting the average power.

Cupcake in a mug for 5 minutes

Ingredients:

Preparation

Eggs beat up a mixer with sugar, pour in gradually cold water and introduce carefully melted butter. Carefully mix everything with a whisk, pour the sifted flour, soda and stir until homogeneity and lack of lumps. Pour the dough into the greased vegetable oil and the heated mug and send the cake to the oven for 5 minutes, setting the temperature at 220 degrees. Ready dessert let down for a few minutes in a pan of cold water, and then put on a nice plate and invite everyone to tea.