For some people, the use of eggs is completely unacceptable - someone has an allergy, someone keeps a fast, and someone is just a vegetarian. But people belonging to these categories, too, no doubt very fond of sweet. How to be in this case, because almost all the baking in its composition contains eggs.
And there is a way out, we offer you recipes for cooking cookies without eggs, which are not inferior to the taste of full-baked pastries.
Oatmeal cookies without eggs
Ingredients:
- sugar - 0,5 items;
- oat flakes - 2 items;
- flour - 1 item;
- butter - 150 g;
- soda - pinch;
- kefir - 2 tbsp. spoons;
- Vanillin - to taste;
- raisins - to taste;
- Nuts - to taste;
- vegetable oil.
Preparation
First, melt the butter, mix it with sugar, vanillin, add kefir and crushed oatmeal, nuts and raisins. Then add flour, soda and mix well. The dough for cookies without eggs should turn out to be homogeneous and not sticking to the hands. From the prepared dough we roll the ball and remove it for 30 minutes in the refrigerator. Then from the dough we form identical balls and we make tortillas. Lay the cookies without eggs on a baking sheet and bake in the oven at 180 degrees for about 20 minutes.
Cottage cheese cookies without eggs
Ingredients:
- marmalade - 150 g;
- cottage cheese - 250 g;
- flour - 2 items;
- butter - 250 g;
- sugar - 5 tbsp. spoons;
- salt - pinch.
Preparation
Slightly melted butter kneaded with a fork. Add cottage cheese, pour in flour, sugar, salt and knead a homogeneous soft dough. Next, cover it with a towel and put it for a while in the fridge.
The oven is pre-heated to 200 degrees, and the pan is covered with baking paper. From the cooled dough form small balls, we flatten each into a flat cake, and in the middle we put a marmalade rectangle. Spread the biscuits on a baking tray and send it to the oven for 15 minutes.
The recipe for shortbread cookies without eggs
Ingredients:
- flour - 250 g;
- butter - 125 g;
- sugar - 125 g;
- mayonnaise - 2 tbsp. spoons;
- milk - 3 tbsp. spoons;
- soda - pinch;
- Vanillin - to taste.
Preparation
In a bowl, mix ordinary and vanilla sugar. Then pour in the milk and add the soda. Sifted flour in advance, grind with oil until crumbs are obtained. Then pour carefully prepared milk , put a little mayonnaise and knead a homogeneous dough. We roll it into a layer, cut out a cookie with a glass or a glass and bake it to a golden color in a preheated oven.
Ready cookies on mayonnaise without eggs carefully shifted to a dish and served for tea or coffee.