Raisins have many useful properties and are widely used in cooking. Let's consider with you the recipes of some dishes with raisins.
Recipe of rice porridge with raisins
Ingredients:
- rice - 1,5 items;
- sugar - 2 tbsp. spoons;
- water - 3 items;
- milk - 2,5 items;
- raisins - 100 g;
- Butter - 2 tbsp. spoons.
Preparation
In the pan we put rice, fill it with water and cook on low heat, stirring until the liquid is completely absorbed by the croup. Then pour in a glass of milk, pour sugar and add raisins . We add all the remaining milk and cook until ready until the rice becomes soft. In the finished rice porridge add a little oil and mix well.
Recipe for cookies with raisins
Ingredients:
- raisins - 2 items;
- flour - 3,5 items;
- sugar - 2 items;
- Butter - 220 g;
- egg - 3 pieces;
- cinnamon - 1,5 tsp.
- powder for baking - 1 teaspoon;
- food soda - 1 teaspoon;
- nutmeg - pinch.
Preparation
Crush the butter with sugar and add the eggs. Separately mix all the dry ingredients and pour out to the eggs. Raisins soaked for 5 minutes in boiling water, dried and thrown into the dough, stirring. Next, we form small balls and spread them on parchment. Bake the biscuits at 180 degrees for 10 minutes.
The recipe for buns with raisins
Ingredients:
- milk - 250 ml;
- butter - 150 g;
- dry yeast - 10 g;
- egg - 1 piece;
- vanillin - 10 g;
- sugar - 5 tbsp. spoons;
- raisins - 100 g;
- flour - 500 g.
Preparation
In warm milk dissolve dry yeast with sugar and put the spoon for 15 minutes in a warm place. Cream butter melt in the bowl and let it cool. Separately mix the egg with vanillin, pour the mixture to the milk mixture, add the egg and pour in the cooled oil. All carefully mix, gradually add flour and mix soft dough. We cover it with a film and put it for 2 hours in a warm place.
And this time we wash and soak until the raisins. Raise the dough well, we mix it and mix the prepared raisins. Next, on a baking sheet lubricated with vegetable oil, lay out the dough pieces, cover with a towel and put them for proofing in a warm place. Then bake the buns in a preheated oven for about 15-20 minutes.
Cottage cheese recipe with raisins
Ingredients:
- cottage cheese - 1 kg;
- raisins - 200 g;
- apples - 2 pieces;
- flour - 200 g;
- sugar - 200 g;
- vanillin;
- egg - 4 pieces;
- flour - for breading.
Preparation
Cottage cheese weed with sugar and vanillin, add eggs and mix well. Then pour the flour and bring the dough to homogeneity. Apples and raisins are washed, processed and sliced fruit in small cubes. Gradually we introduce apples and raisins into the dough, we form small balls with our hands, pan them in flour and fry them on the oil from both sides to a ruddy crust.