Salads are delicious companions of the festive table. Today we will tell you how to prepare a delicious and beautiful salad "Snowdrifts" with meat. The dish goes well enough and original. We are sure that your relatives and guests will be satisfied.
Delicious salad "Drifts" with meat
Ingredients:
- meat boiled - 200 g;
- potatoes - 3 pcs .;
- eggs - 4 pieces;
- carrots - 1 piece;
- mayonnaise - 200 g;
- cheese - 150 g;
- garlic - 2 cloves.
Preparation
Boiled potatoes are cleaned, three on a grater and put the first layer on a flat dish. Solim to taste and lubricate with home-made mayonnaise . Carrots are cleaned and also three on a grater. Spread over potatoes, lightly pressing with his hands. Small cubes cut boiled meat. Spread on a plate over carrots, salt, pepper and grease with mayonnaise. We clean the boiled eggs, cut them in half and carefully take out the yolks, put them in a small bowl and gently knead it with a fork. Garlic is cleaned and crushed. Mix garlic with yolks, add mayonnaise and mix. We stuff proteins with the resulting mass. We send eggs to the plate, laying them down with a cut. On a medium grater, three cheese and sprinkle with a salad. Before serving, let him brew in the refrigerator for 2 hours.
Recipe for salad "Drifts" with meat
Ingredients:
- Smoked meat - 300 g;
- potatoes - 2 pieces;
- cucumber - 1 piece;
- eggs - 2 pieces;
- mushrooms champignons - 150 g;
- cheese - 100 g.
Preparation
Potatoes, boiled eggs and three on a grater separately. We also boil the mushrooms. Cucumber, boiled mushrooms and smoked meat cut straw. Now we start to make out the salad, lay out the ingredients in such a sequence - meat, cucumbers, a little mayonnaise, potatoes, mushrooms, eggs again a good layer of mayonnaise. Top with a salad of cheese, grated on a fine grater. It is better to do this directly over a plate with a salad, to get a light and airy "snow" of cheese.
Salad "Winter drifts" with meat
Ingredients:
- tomatoes - 2 pcs .;
- cheese - 150 g;
- Bulgarian sweet pepper - 2 pcs .;
- boiled meat - 300 g;
- crackers - 50 g;
- garlic - 2 cloves;
- mayonnaise - 50 g.
Preparation
Boiled meat is disassembled into small fibers. Sweet peppers and tomatoes shredded straws. Cheese is crushed with a small grater. Mayonnaise is mixed with chopped garlic. Lay out the ingredients in layers, promazyvaya each garlic mayonnaise: boiled meat, tomatoes, peppers and crackers. And the top layer of cheese, which, incidentally, can be rubbed directly above the plate, so that its structure is more airy.