Stained-Glasses on the Water - recipe

Nalivniki - traditionally a dish of Ukrainian cuisine, which is a thin pancakes with a variety of fillings. Today we will tell you how to prepare pellicles on the water.

Pancakes on the water

Ingredients:

• flour - 500 g;
• egg - 2 pieces;
• boiled water - 1.25 l;
• vegetable oil - 2 tbsp. spoons;
• granulated sugar - 1 teaspoon;
• salt - 2 pinch.

Preparation

In a deep bowl, we first mix all the dry ingredients. Then add eggs, pour in vegetable oil, and gradually dilute with water. Continue stirring the dough so that no lumps form, and the dough consistently resembled sour cream. Now put the pan on the middle fire, lubricate it with oil and reheat it. Next, pour the ladle dough, evenly distribute it and fry every pancake from two sides. We serve ready-made pancakes with any filling, and the quantity of sugar and salt varies according to your taste.

Stained-glass on mineral water

Ingredients:

• mineral water - 1 l;
• egg - 2 pieces;
• sugar - 1 tbsp. a spoon;
• flour - 18 tbsp. spoons.

Preparation

All the ingredients are thoroughly mixed with a mixer, pouring gradually mineral water. The dough should turn out to be homogeneous and similar to thick sour cream. We set it aside for 30 minutes aside, and by this time we warm up the pan thoroughly, greased with grease. Then pour a little dough and fry the pancakes over medium heat on both sides.

Pincushion on the water with cottage cheese

Ingredients:

• kefir - 500 ml;
• soda - 1 teaspoon;
• egg - 2 pieces;
• vegetable oil - 2 tbsp. spoons;
• water - 500 ml;
• flour - 2,5 items;
• cheese - 40 g;
• sugar - 0.5 tbsp.

For filling:

• egg - 1 piece;
• sugar - 0,5 items;
• flour - 0,5 items;
• sour cream - 250 ml;
• cottage cheese - 300 g.

Preparation

Let's consider with you one more way how to make the pellucids on the water. So, in the homemade kefir pour out the soda and leave the mixture 40 minutes. Then add the eggs and sprinkle a little sugar. Stir well and pour gradually sifted flour. Next, we brew the dough with boiled water, add vegetable oil, stir again, and set aside for 20 minutes to the side.

Grease the frying pan with vegetable oil and proceed to the preparation of the filling. Cottage cheese is well rubbed with half sour cream, pour in flour, put the egg, sugar and mix. We bake pancakes from two sides, we cool a little and fill each with cottage cheese. Then spread them in a mold, pour over the sour cream, sprinkle with grated cheese and bake for 20 minutes.