Expand and diversify the children's menu will help casseroles. They can be called a universal dish, because there are so many recipes for baby casseroles: vegetable, meat, sweet. Therefore, you can easily pamper the baby with a delicious dish, for breakfast, lunch or dinner. But how to cook a casserole for a child in such a way that the beneficial combined with the delicious?
Carrot casserole for children
"Outwit" the youngster, who does not like useful carrots, you can use casserole. Priverada simply does not recognize the taste of the unloved vegetable in this appetizing dish.
Ingredients:
- carrots - 0,5 kg;
- egg - 4 pieces;
- sour cream - 100 g;
- sugar - 3 tbsp. l .;
- butter - 1 tbsp. l .;
- salt and cinnamon - by pinch.
Preparation
After rubbing the carrots on a grater, put it out in 100 g of water and chop it in a mash. Add butter, sugar, yolks and mix. Whisk the egg whites with salt, cinnamon and pour into the carrot weight. Lubricate the form with oil, put the carrot mass and bake in the oven for 30 minutes. Before serving, the cooled casserole, cover the sour cream with sugar.
Rice casserole for children
A wonderful alternative to rice porridge for breakfast will be a tender casserole from this cereal.
Ingredients:
- rice - 3 tbsp. l .;
- apple - 1/2 fruit;
- egg yolk - 1 piece;
- sour cream - 1 tbsp. l .;
- sugar - 1 tsp;
- milk - 100 g;
- salt - pinch.
Preparation
Boil 150 ml of water and put in the washed rice. When the water is almost evaporated, pour in the milk and cook until done. Peeled from the peel and seeds of apple grate and mix with sugar. Lubricate the baking sheet with oil and put half of the porridge. Then lay the apple mass, and put the rest of the rice on top. Lubricate with whipped yolk and sour cream and bake for 30 minutes.
Casserole for children
Treat your beloved child with a nutritious casserole with meat. She's great for lunch.
Ingredients:
- meat - 100 g;
- milk - 80 g;
- cabbage - 300 g;
- onion - ¼ of root crop;
- egg - 1 piece;
- butter - 1 tbsp. l .;
- salt - pinch.
Preparation
Boil the meat and let it go through the meat grinder. Shred cabbage and simmer in a small amount of water for 15 minutes. Add to the cabbage meat, milk, beaten egg, salt and mix. Lay the mass on a greased baking sheet, cover with egg and bake in the oven for half an hour.
Potato casserole for children
This delicious dish can also be prepared for lunch crumbs.
Ingredients:
- potatoes - 3 pcs .;
- onion - 1 piece;
- egg - 2 pieces;
- butter - 1 tbsp. l .;
- Sour cream and salt - to taste.
Preparation
Boil the potatoes until ready and grate on a fine grater. Add the egg and grated on a shallow grater, mix. Place the potato paste on a greased baking sheet and sprinkle with sour cream. Bake in the oven for 20 minutes.
Pasta casserole for children
Children adore pasta, but even the dishes with them you want to diversify. And again, help the casserole!
Ingredients:
- pasta - 50 g;
- minced meat - 30 g;
- egg - 1 piece;
- milk - 1 tbsp. l .;
- butter - 2 tbsp. l .;
- Sour cream and salt - to taste.
Preparation
Boil the pasta until it is ready and season with butter. Whisk the egg with milk and pour into the pasta. On the oiled form, place half the pasta, then a layer of minced meat, and again the remainder of the pasta. Fill with sour cream and bake for 30 minutes.
Vegetable casserole for children
Casserole from vegetables is not only tasty, but also is a storehouse of vitamins.
Ingredients:
- cauliflower - 100 g;
- carrots - 100 g;
- broccoli - 100 g;
- egg - 2 pieces;
- cheese - 100 g;
- cream - 2 tablespoons;
- butter - 1 tbsp.
Preparation
Wash and peel the vegetables and boil them. Milk, shredded cheese whisk with eggs. Lubricate the baking sheet with oil, lay out the vegetables and pour the egg mixture. Bake in the oven for 25 minutes.
Cottage cheese casserole for children
Pamper the sweets with a sweet and tender casserole from cottage cheese for an afternoon snack.
Ingredients:
- cottage cheese - 1 tbsp;
- egg - 2 pieces;
- sugar - 1 tbsp. l .;
- milk - ½ cup;
- apple - ½ fruit;
- butter - 1 tbsp. l;
- raisins - to taste.
Preparation
Mix mango with milk and leave for 10 minutes. Whisk the eggs with sugar, add the cottage cheese, grated apple, raisins, salt and mango, mix. Lubricate the form with oil, pour in the mass and bake for 40 minutes without opening the oven, so that the casserole does not fall.
Bon Appetit!