Dishes from chicken meat - the best ideas for preparing delicious dishes for every day

Dishes from chicken ground meat are easy to prepare and often recipes do not require complex or inaccessible products. From chicken and a couple of ingredients you can create a treat worthy of a solemn menu, a buffet or a simple quick snack at work.

What to cook with chicken?

Almost any recipes from chicken ground can be changed, taking into account your own preferences. The main raw material should be of good quality, and it is better to make it yourself by twisting the meat through a meat grinder.

  1. If you want the delicious dishes from chicken ground to be juicy also, use not only the breast, but also the fillet from the legs and thighs.
  2. The taste of the food will be more intense if you twist the meat through a large strainer.
  3. Chicken meat combines well with different vegetables, so boldly add minced meat, carrots, garlic and greens. Do not be afraid to pour seasonings: turmeric, thyme, peppers or a simple mixture of curry, so dishes from chicken ground will taste better.
  4. Before use, the prepared minced meat should be infused, soaked with the accompanying aromas of spices and vegetables.

How to cook chicken cutlets?

Delicious cutlets from chicken mince can be prepared every day, there are many options for making them, because the recipe changes perfectly with the addition of vegetables and spices. If you change the traditional way of cooking in a frying pan with butter and bake them in the oven, the dish will become more useful and not fat at all.

Ingredients:

Preparation

  1. Mix the minced meat with egg, yogurt and spices, leave in the cold for an hour.
  2. Cheese cut into small blocks.
  3. Make ground meat cakes, stuff a piece of cheese, blend cutlets, zapadiruyte.
  4. Bake cutlets from chicken mince in the oven for 40 minutes at 190 degrees.

Soup with minced meatballs

Meatballs from chicken mince for soup can be made for future use by freezing them. So you can at any time prepare the first dish, without bothering with the constant preparation of forcemeat and molding meat balls. The basis of soup can be anything: vegetable or mushroom, as a result, the soup will be delicious and rich. In the mince, put the greens, garlic and a little pork fat for juiciness.

Ingredients:

Preparation

  1. Water boil and throw the meatballs, cook for 40 minutes.
  2. Spasseruyte to clear the onions, add carrots, soak for 5 minutes.
  3. In the broth, send the potatoes, cut into cubes, cook until ready.
  4. Pour the fry, season with salt and hops-suneli, throw a laurel.
  5. Tomite the soup for another 5 minutes.

Casserole from minced chicken

Such dishes from chicken ground can be multi-part or with a minimum food set. If you limit yourself to meat, cheese, sauce and mushrooms, then a very delicious treat will come out, which is easy to prepare, and it's not a shame to serve guests. But if this is not enough for you, add vegetables like tomatoes, asparagus beans and potatoes.

Ingredients:

Preparation

  1. Season forcemeat with spices, distribute in oily form.
  2. Mix yogurt, mayonnaise and garlic, pick it up.
  3. Pour the sauce over the meat, smooth.
  4. Spread tomato slices, sprinkle cheese generously.
  5. A pudding is prepared from chicken forcemeat in the oven for 40 minutes at 190 degrees.

Roll with minced chicken

Dishes from the usual chicken mince can be prepared specially for the buffet menu. A good example is a roll that is filled with different fillings, and in the cut the snack always looks spectacular. Bright and delicious will be a roll of chicken mince with egg, greens and cheese. To preserve the juiciness, the workpiece must be wrapped in breadcrumbs.

Preparation

  1. Stir the ground with spices.
  2. Sprinkle a sheet of foil on the breadcrumbs, spread the stuffing on the breading.
  3. Top with a chopped egg, greens and grated cheese.
  4. Fold the roll, seal in foil and bake for 40 minutes at 190 degrees. Unfold the envelope and brown it for another 10-15 minutes.

Hedgehogs with ground chicken and rice

A great way to feed the kids with useful food is to cook the hedgehogs with chicken forcemeat and gravy . Ideal cream sauce based on sour cream. Garnish choose any, these meat balls are combined with porridge and mashed potatoes. Rice is better to use long-grained, when cooking it will give the effect of "thorns"

Ingredients:

Preparation

  1. Rice boil until half cooked, chill and mix with minced meat, salt.
  2. Stroke the egg, mix.
  3. Roll balls, fry from all sides, add chopped onions and grated carrots, soak everything together for 3-5 minutes.
  4. Mix the water and sour cream, pour into the hedgehogs and tomato for 20 minutes.

Stuffed minced cabbage rolls

Lazy cabbage rolls are delicious, and by adding cabbage, they are also juicy and fragrant. To improve the taste qualities in the composition of minced meat, add the onions and carrots. Spices choose at your discretion, you can confine yourself to a mixture of peppers and curry. Cabbage is suitable for both pekinka and white cabbage.

Ingredients:

Preparation

  1. Twist the meat, cabbage, bacon through a large strainer.
  2. Spasseruyte half of onions and carrots, pour in minced meat, mix, season, season.
  3. Blind the cutlets, zapaniruyte in flour and fry until ruddy.
  4. Transfer to the baking dish.
  5. Save the remainder of onions and carrots, add the chopped tomato, put the tomato paste with water.
  6. Fry the frying for 5 minutes and pour it over the stuffed cabbage.
  7. Preparation of a dish of delicious chicken ground will last 30 minutes in the oven at 190 degrees.

Muffins from chicken mince

If you do not know what to make of chicken minced quickly, tasty and not having got stained hands, then pay attention to this recipe. Small meat cakes are amazingly delicious, delicate. You can supplement them with greens, cheese, mushrooms and serve as a snack at noon or tasty and useful to have supper.

Ingredients:

Preparation

  1. Mix the forcemeat with grated cheese, egg, yoghurt.
  2. Put in the flour, seasonings, salt, mix well.
  3. Distribute the billet by oiled molds and bake for 20-25 minutes at 190 degrees.

Pizza with minced chicken

Useful and very tasty will be pizza from chicken mince , instead of dough you can use the meat cake. This recipe will surely appeal to those who follow the diet and restrict the use of carbohydrates. This dish can be safely supped, lead the fat in the composition is also small. Choose a filling, based on personal preferences.

Ingredients:

Preparation

  1. Mix the mince with the egg, salt and spices.
  2. Smooth the meat layer on oiled parchment.
  3. Mix tomato sauce with yoghurt, spread on the surface of minced meat.
  4. Arrange the plates of mushrooms, half-rings of pepper semicircle of tomato.
  5. Taste with cheese, bake for 20 minutes at 190.

Chicken Minced Pie

The easiest and quickest recipe for unsweetened baking is a puff pastry pie with chicken forcemeat. Delicious crispy shell with juicy meat filling just like all lovers of homemade food. In the filling, you can add cheese, mushrooms and add any spices. The dough will suit anyone: yeast or bezdozhzhevoe.

Ingredients:

Preparation

  1. Divide the dough into two unequal parts.
  2. Distribute the larger sheet in an oily form.
  3. Forcemeat fry with chopped onions, add greens.
  4. Mix the forcemeat with grated cheese, salt and spices. Spread over the cake.
  5. Cover with a second layer of dough, protect the edges, and oil the surface with an egg and nib with a fork.
  6. Bake for 35 minutes at 190 degrees.