Omelette with milk in a frying pan - recipes for a delicious dish for a hearty breakfast

There is a dish that is an ideal breakfast for many people who do not have a lot of time - this is an omelette with milk in a frying pan - the recipe allows you to cook it in record time. Such a simple food will be extremely useful, because in its composition a huge amount of proteins and carbohydrates, which will satiate the human body for a long time.

How to cook an omelette with milk in a frying pan?

To make the dish tasty and lush, all products must be fresh. Omelette with milk and egg, the recipe is distinguished by the simplest method of cooking in a frying pan, it requires a minimum of time and components. With its help, you can get a lot of nutrients necessary to start your day productively and get a charge of vivacity.

Ingredients:

• egg - 2 pieces;
• milk - 50 ml.

Preparation

1. Whisk the eggs to a homogeneous mass with a mixer or a whisk in a bowl.
2. Pour in the milk, add salt and shake again.
3. Pour the mass into a frying pan and cook a classic omelet with milk for another 3-4 minutes.

Omelette with flour and milk in a frying pan

Many people have difficulties in getting a magnificent shape when preparing a dish. To omelet with flour and milk well rose in a pan it is necessary to whip the mass well. In this case, do not get involved in such a component as flour, because in the end you can get a flat biscuit. Using a minimum of time and effort, you can get incredibly delicious and nutritious dishes.

Ingredients:

• egg - 5 pcs .;
• milk - 0.5 cup;
• flour - 1 tsp.

Preparation

1. Eggs beat up so that a magnificent foam is formed.
2. Gradually add milk, flour and spices and re-shake.
3. Spicy omelette with milk in a frying pan fry over a small fire for 6-7 minutes.

Omelette with manga and milk in a frying pan

One of the options for preparing a lavish dish is an omelette with a manga and milk in a frying pan. Delicacy with such ingredients turns out to be gentle and satisfying. The undoubted advantage of the dish is that it can be both sweet and salty. For small sweethearts, it is necessary to taste such an omelette with milk in a frying pan, a simple recipe will help to feed them with a great full breakfast.

Ingredients:

• egg - 2 pieces;
• milk - 100 ml;
• manga - 2 tbsp. l .;
• sugar - 2-3 tbsp. l.

Preparation

1. Beat eggs with milk so that foam forms.
2. Add sugar, salt, mango and mix everything.
3. Leave the mixture for 3-5 minutes to allow the mancha to swell.
4. Pour the mixture into a frying pan, fry over a small fire.
5. When the omelet began to solidify, it must be turned over.
6. Omelet with milk in a frying pan, a recipe that requires cooking for about a quarter of an hour.

Omelette with cheese in a frying pan

There is a kind of delicacy, which is prepared as quickly as the usual option - it's an omelette with milk and cheese . At the same time, on nutrition, it is in one of the first places, because caloric content can be controlled by choosing cheese and its quantity. This kind of food is loved by both children and adults, because the composition and the ratio of components give it a unique taste.

Ingredients:

• egg - 3 pieces;
• milk - 100 ml;
• cheese - 50 g.

Preparation

1. Eggs to salt and shake.
2. Add milk and grated cheese, whisk again.
3. Omelet with milk in a frying pan, a recipe that requires cooking on a small fire for about 5-6 minutes.

Omelette with milk and tomatoes - recipe

An extremely interesting option is a dish that is cooked as quickly as a classic, and at the same time has a bright appearance and a great taste - it's an omelette with milk and tomatoes . It is especially popular in the summer season, when fresh vegetables containing vitamins and nutrients can be used to make and decorate goodies.

Ingredients:

• egg - 3 pieces;
• milk - 70 ml;
• tomato - 2 pcs.

Preparation

1. Beat eggs with milk.
2. Put tomatoes on a preheated frying pan and freshen up for 2-3 minutes.
3. Add the egg-milk mixture.
4. Omelette cook for 7 minutes.

Omelette with milk and sausage in a frying pan

If you add sausage to the dish, then breakfast will be much more tasty and satisfying. Such an ingredient can be used in two versions: pre-fry in a frying pan or add directly to the egg-milk mixture. You can use a boiled or smoked component, adding it, a common omelet with milk and sausage turns into a delicacy.

Ingredients:

• egg - 2 pieces;
• milk - 100 ml;
• sausage - 150 g;
• salt.

Preparation

1. Beat eggs by adding milk and salt.
2. Cut the sausage into small pieces, fry.
3. Pour egg and milk mixture and cook for a quarter of an hour.

Omelette with vegetables in a frying pan - recipe

To cook such a treat as an omelet with milk, the recipe can include absolutely any vegetables, because each of them has its own useful elements in the composition that the body needs every day. As additional components can serve: tomato, onion, bell pepper, cauliflower. To make an omelette with milk in a frying pan, a simple recipe can include frozen vegetable mixes.

Ingredients:

• egg - 4 pieces;
• milk - 150 ml;
• tomato - 1 pc .;
• pepper - 1 piece;
• onion - 1 piece;
• salt.

Preparation:

1. Cut the vegetables and fry them.
2. Smash the eggs, add milk, salt, beat the mixture, pour it on the vegetables.
3. To cook a quarter of an hour.

Sweet scrambled eggs in a frying pan

All small children love sweet desserts, so a healthy breakfast like an omelet with milk in a frying pan can be cooked as a sweet dish. In it you can add all sorts of fillings, for example, apples, dried apricots or raisins, seasoned with jam, condensed milk or honey. The dishes not only will acquire great taste qualities, but will also bring tangible benefits.

Ingredients:

• egg - 2 pieces;
• milk - 2-3 tbsp. l .;
• flour - 2 tsp;
• sugar - 2-3 tsp;
• fruit, jam to taste.

Preparation

1. Mix to a uniform consistency of eggs, milk, sugar, flour.
2. On the heated frying pan pour the mixture and evenly distribute the pan on the bottom, add finely chopped fruit.
3. When the mixture has thickened from below, cut the omelet into pieces and turn each separately.
4. Cook another couple of minutes.

Omelette on dry milk - recipe

A quick, healthy and hearty breakfast suggests various options for its preparation. If the house does not have pasteurized cow's milk, as an alternative, you can make an omelette on dry milk, which is diluted with water. By its taste, the dish will not be inferior to the classical version, so you can replace the component with a dry one.

Ingredients:

• egg - 2 pieces;
• dried milk - 1.5 tsp;
• water - 4 tsp.

Preparation

1. Smash eggs, add milk powder, water, salt and start whipping the mass.
2. The mixture is poured into a pan.
3. Cook for about 20 minutes.