True sweet tooth can rejoice, because the topic of today's article were pies with condensed milk, very sweet, tender and, unfortunately, no less than high-calorie. But, it's not about calories, so we quickly turn to recipes, because there are a lot of them.
Recipe for biscuit pie with condensed milk
Ingredients:
- condensed milk - 1 pot;
- flour - 1 item;
- soda - 3/4 tsp.
- lemon juice - 1 teaspoon;
- eggs - 2 pieces;
- sugar - 2 tbsp. spoons;
- sour cream - 100 g;
- sweet and sour berries - to taste.
Preparation
Eggs beat together with condensed milk until uniform. Add the soda to the mixture, not forgetting to extinguish it with vinegar, or lemon juice. We sift the flour and, without ceasing stirring the base of eggs and condensed milk, fall asleep in a bowl. Ready dough should have a consistency of sour cream. We bake the baking dish with oil and fill it with dough. We bake a pie 25-30 minutes at 180 degrees. If you have a multivark, prepare a cake with condensed milk in a multivark, filling the bowl with a batter and setting the "Baking" mode for 60 minutes.
Ready to cool the cake, cut it in half and slip a mixture of sour cream and sugar. On top of the cream we spread the berries, or decorate them with the top of our pie with condensed milk and sour cream.
Banana pie with condensed milk
Ingredients:
- bananas - 3-4 pieces;
- condensed milk - 1 pot;
- Butter - 3 tbsp. spoons;
- chocolate biscuits - 200 g;
- instant coffee - 3 tsp;
- cream for whipping - 2 tbsp.
Preparation
Condensed milk is cooked to the state of caramel. Chocolate cookies are turned into crumbs using a food processor, add the butter to the crumbs and mix again. The basis of the crumb is laid out and tamped in a baking dish, let it freeze in the refrigerator. The cooled base is greased with condensed milk, we spread the bananas over it. Whisk the cream from the coffee and cover the mixture with the cake. We decorate the cake with chocolate chips and serve it to the table.
Apple pie with condensed milk
Ingredients:
- powdered sugar - 1 item;
- egg yolks - 2 pieces;
- butter - 100 g;
- flour - 2 items;
- milk - 2 tbsp. lodges;
- salt - a pinch;
- condensed milk - 1 pot;
- apples - 4 pcs.
Preparation
Mild butter mix with sugar powder and salt until creamy consistency. In the resulting mixture, add flour and yolks, mix, pour in milk and mold the dough into a bowl, which should be wrapped in a film and left for 30 minutes in the refrigerator. "Diluted" the dough distribute an even layer in the form for baking, lay apples, pour everything from above with condensed milk and bake at 180 degrees 35-40 minutes.
Similarly, you can prepare and pumpkin pie with condensed milk, replacing apples with an equivalent amount of pumpkin.
Curd cake with condensed milk «Cheesecake»
Ingredients:
- biscuits (shortbread) - 300 g;
- Condensed milk - 1 can (400 ml);
- butter - 100 g;
- egg yolks - 3 pieces;
- cottage cheese - 200 g;
- lemon - 1 pc.
Preparation
Cookies are crushed into small crumbs with a rolling pin or a mixer. Melted butter melted in a water bath, or in a
In the meantime, let's take care of the filling: we rub the cottage cheese through a sieve and beat it with egg yolks, add the condensed milk and carefully beat the mass with a blender. We pour in juice a half of lemon. Distribute the finished curd filling on the cake of pastry and return the cake to the oven for another 10 minutes. Ready "Cheesecake" with condensed milk is decorated with fresh berries and fruits to taste and is served to the table.